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LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowls after service with a soft cloth and mild detergent; rinse in warm water and air-dry or towel-dry. Sanitize high-touch zones like chair backs, menu covers, and salt shakers with approved sanitizer; follow dilution on label. Inspect shelving and booth crevices daily and remove crumbs to deter pests. Regular cleaning prevents cross-contamination, supports health-code compliance, and keeps dining areas presenting well.#@@#Additional Info#@#CAC China SLB-7 38 Oz. square porcelain salad bowls are durable, bright white serviceware for high-volume foodservice. Each 6" bowl measures 6.75" by 3.25", resists thermal shock, withstands commercial dishwashing, and ships two dozen per case.#@@#General Info#@#Description #@#
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Serve with confidence using a 38 Oz. super white porcelain square salad bowl designed for high-volume foodservice. This durable porcelain piece balances substantial capacity with a clean profile to present salads, sides, and composed plates professionally. Foodservice operators gain a consistent, oven- and microwave-safe option that integrates into back-of-house workflows while maintaining an upscale front-of-house appearance.
Specify 38 Oz. capacity to portion entrées and large salads without overflow. Kitchens achieve predictable serving yields that streamline prep and reduce waste.
Construct porcelain for repeated commercial use and dishmachine cycles. Staff handle the bowl in active service while material resists chipping under normal operational stress.
Choose a square profile to optimize plate layout and create contemporary plating lines. Chefs arrange components with precise negative space to enhance visual appeal.
Use the bowl in ovens and microwaves for hot hold and finishing tasks. Culinary teams reheat or finish starches directly in the piece, reducing transfer steps and preserving presentation.
Load the bowl into high-temperature dishmachines for rapid turnaround between covers. Teams minimize manual handling and maintain safe sanitation with machine-compatible glazing.
Rely on compact 6 inch width and 3.25 inch height to stack efficiently during storage and service. Managers reclaim shelf space and speed service line setup with predictable nesting.
Rely on specifications aligned with CSA and industry expectations for durable china dinnerware. Procurement professionals find consistent dimensions—6.75 depth and 3.25 height—for equipment planning and spec sheets.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Store porcelain bowls in low-humidity conditions to prevent crazing and maintain glaze. Rotate inventory with first-in, first-out procedures to avoid warehousing stress. Inspect each bowl for cracks and chipping; remove damaged units to prevent contamination. Clean with neutral pH detergent and warm water, using nonabrasive pads. Rinse thoroughly and air-dry or towel-dry with lint-free cloths. Load dishwashers with spacing to avoid contact and allow items to cool before stacking.