Stop settling for crockery that fails under pressure. These bone white porcelain tasting spoons combine precise form with production-ready durability, allowing food service teams to present samples and small plates with consistent aesthetics and reliable performance. Designed for high-volume operations, the case pack supports replenishment needs and reduces downtime during peak service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean porcelain spoons after each use to prevent germ transfer on high-touch items and protect dining impressions. Rinse debris, run through dishwasher cycles per manufacturer, or hand-wash with mild detergent and soft cloth. Inspect for chips; remove damaged pieces. Dry thoroughly and store in dry racks to deter pests and preserve finish. Regular cleaning helps meet visible health standards and extends serviceable life of tableware.#@@#Additional Info#@#CAC China SHER-41 bone white porcelain soup spoon is 5" long and 0.5" high, weighs 5 pounds per case, resists oven and dishwasher use, meets CSA standards, and ships in cases of six dozen for high-volume foodservice.#@@#General Info#@#Description #@#
Stop settling for crockery that fails under pressure. These bone white porcelain tasting spoons combine precise form with production-ready durability, allowing food service teams to present samples and small plates with consistent aesthetics and reliable performance. Designed for high-volume operations, the case pack supports replenishment needs and reduces downtime during peak service.
#@@# Porcelain Finish#@#
The porcelain composition delivers smooth, nonporous surfaces that resist staining and retain color integrity after repeated use. Service staff gain consistent presentation properties while kitchen teams reduce pigment transfer and contamination risk.
#@@# Compact Dimensions#@#
The 5-inch length and 0.5-inch height provide an ergonomic profile for tasting portions and plated accoutrements. Servers handle each spoon comfortably while portion control remains predictable for effective cost management.
#@@# Oven and Dishwasher Safe#@#
Heat tolerance allows staff to warm plates in ovens and sanitize units in high-temperature dishwashers without deformation. Managers simplify workflow by running spoons through standard cleaning and holding cycles.
#@@# Durable Construction#@#
Porcelain construction resists chipping under routine commercial handling and maintains edge definition for precise scooping. Supervisors expect a longer service life compared with thinner ceramic alternatives, lowering replacement frequency.
#@@# Case Quantity#@#
Packaging supplies six dozen spoons per case to streamline inventory and ordering for large kitchens, catering fleets, and institutional dining programs. Procurement teams secure a supply that supports multiple shifts before restocking becomes necessary.
#@@# Neutral Colorway#@#
Bone white color coordinates with varied tabletop schemes and highlights plated ingredients for clear visual contrast. Culinary directors preserve menu styling flexibility without introducing competing tones.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain spoons daily for hairline cracks and chips; replace any compromised units to prevent contamination. Rinse soiled items immediately to avoid protein staining, then load into a commercial dishwasher using manufacturer-recommended detergent and cycle. Verify water temperature and sanitizer concentration each shift. Stack spoons to allow full drainage and air drying. Record maintenance actions and calibrate dish machine weekly to maintain CSA compliance.