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CAC China SFV-9 8 Oz. Bone White Ceramic Oval Souffle Baking Dish (3 Dozen Per Case)

CAC China

$135.72
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SKU:
SFV-9
Weight:
34.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
SFV-9__16924
Material:
Ceramic
Shape:
Oval
email_price:
no
Tags:
Souffle Bowl / Dish, China
Label Option type:
rectangles
Net Price:
118.02
msrp_price:
no
Ship From:
07040
Product Taxonomy:
CulinaryDepot>>Tabletops>>Dinnerware>>Servingware and Dinnerware Accessories>>Oven to Table Dinnerware>>Souffle / Creme Brulee Dishes
call_price:
no
map_price:
no
Mfr Toll Free:
(800) 788-7756
Packed By:
3 dozen per case
add_to_cart:
no
MAP Price:
135.72
Manufacturer:
CAC China
login_price:
no
Product ID:
275ddd3c-a6b5-4809-bccd-5a41cb5586d8
List Price:
378.69
Trigger BC Integration:
Y-6/19/2026_1:05PM
Taxonomy Weight:
34
Filter_Material:
Ceramic
Filter_Shape:
Oval
Capacity:
8 Oz.
Filter_Capacity:
1 - 10 Ounces
Filter_Color:
White
Primary Image:
SFV-9.png
Filter Type:
Dishes
Filter_Microwavable:
Yes
Filter_Type:
Dishes
Sale Price:
135.72
manual:
CAC China_SFV-9_2.pdf
Filter_Manufacturer:
CAC China
Item Type:
Dishes
Microwavable:
Yes
Keyfeatures5:
1.25" height for baking and serving
Keyfeatures4:
1.25 inch height fits standard racks
Keyfeatures:
8 Oz. ceramic for consistent heat transfer
Keyfeatures3:
Microwave-safe design speeds prep and reheating
Keyfeatures2:
Oval shape optimizes presentation and portion control
short_description:
Optimize plating with the CAC China SFV-9 bone white ceramic oval souffle dish, 8 Oz capacity. Its 6.75" width, 4.88" depth, and 1.25" height ensure high-turnover service.
Lead Time:
2 - 3 Business Days
PRO:
yes
Adding to cart… The item has been added
Original text: Serve consistent portions without compromise, engineered for kitchens that demand repeatable results and efficient service. This oval ceramic dish delivers a measured 8 oz. capacity with a design that transitions seamlessly from oven to table, enabling streamlined plating and reduced handling. Professional operators benefit from durable, stackable pieces that support high-turn operations while maintaining presentation standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe ceramic oval dishes with a soft cloth and mild detergent; rinse with warm water and air-dry. Sanitize high-touch zones like serving lids, menu covers, and chair backs with an EPA-registered sanitizer per label; follow contact time. Remove food debris from booth crevices and under shelving daily to deter pests. Clean visible surfaces before inspections to maintain compliance and preserve ceramic finish, extending serviceable life and protecting guests and staff.#@@#Additional Info#@#CAC China SFV-9 oval ceramic souffle dish offers an 8 oz. capacity in bone white for portion control. Its 6.75" width and 1.25" height are ideal for plating and baking.#@@#General Info#@#Description #@# Original text: Serve consistent portions without compromise, engineered for kitchens that demand repeatable results and efficient service. This oval ceramic dish delivers a measured 8 oz. capacity with a design that transitions seamlessly from oven to table, enabling streamlined plating and reduced handling. Professional operators benefit from durable, stackable pieces that support high-turn operations while maintaining presentation standards. #@@# Capacity Control#@# Provide precise 8 oz. portions to simplify recipe scaling and inventory forecasting. Staff achieve uniform plating and minimize waste through a fixed volume that integrates seamlessly with portioning protocols. #@@# Oven to Table#@# Allow direct transfer from oven to dining area to cut service steps and increase throughput. The ceramic construction tolerates thermal exposure and supports consistent heat distribution for even cooking. #@@# Microwave Compatible#@# Enable quick reheating and finishing in microwave units to adapt to fluctuating demand. Service teams reduce cycle time for warmed items while preserving texture and temperature. #@@# Durable Ceramic#@# Resist chipping and staining under heavy use through glazed ceramic material formulated for commercial kitchens. Managers lower replacement frequency and maintain a consistent tabletop aesthetic. #@@# Space Efficient#@# Stack oval dishes to maximize storage on shelves and in service carts, conserving valuable back-of-house real estate. Kitchen staff can retrieve required quantities rapidly, supporting faster meal assembly. #@@# Cleanability and Compliance#@# Meet routine sanitation workflows with a smooth glaze that simplifies detergent contact and rinsing. Procurement teams appreciate predictable cleaning performance that aligns with CSA expectations and kitchen sanitation standards. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces daily for chips or hairline cracks; remove damaged pieces immediately to prevent contamination. Clean with a nonabrasive detergent and warm water, then air-dry or towel-dry using lint-free cloths. Sanitize per facility protocol; use EPA-registered agents compatible with ceramic. Stack gently to avoid edge chipping and limit stack height to reduce breakage. Verify microwave suitability before reheating food in these dishes.