Elevate plating precision with a compact oval ceramic dish designed for consistent portion control and durability from oven to table. Ideal for high-turnover kitchens, this 5-ounce bone white soufflé piece streamlines service and ensures uniform presentation across large covers. Professional kitchens achieve repeatable results with a compact unit that withstands daily use and supports efficient mise en place.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe ceramic oval dishes after use with a mild detergent and warm water, then rinse and air dry. Sanitize high-touch areas like menu covers and chair backs with an EPA-approved surface disinfectant; follow label contact time. Remove crumbs from crevices to deter pests and prevent contamination of food and hands. Inspect for chips; replace damaged units to maintain appearance and compliance with health code standards.#@@#Additional Info#@#CAC China SFV-5 5 oz bone white oval ceramic souffle dish offers durable oven-to-table performance for high-volume kitchens, measuring 5.5" by 0.88" with 32 pounds per case; ceramic construction resists thermal shock and supports microwave use.#@@#General Info#@#Description #@#
Elevate plating precision with a compact oval ceramic dish designed for consistent portion control and durability from oven to table. Ideal for high-turnover kitchens, this 5-ounce bone white soufflé piece streamlines service and ensures uniform presentation across large covers. Professional kitchens achieve repeatable results with a compact unit that withstands daily use and supports efficient mise en place.
#@@# Oven Safe Durability#@#
Constructed from vitrified ceramic, this dish tolerates direct oven heat and maintains its form through thermal cycles. Chefs can heat custards, gratins, and small bakes at service temperatures without warping or losing finish.
#@@# Consistent Portion Control#@#
With a marked capacity of 5 ounces, this dish delivers predictable yields for plated desserts and single-serve sides. Staff can portion quickly, reducing waste and simplifying inventory calculations.
#@@# Clean Finish Presentation#@#
The smooth bone white glaze provides a neutral contrast that highlights the color and texture of plated items. Front-of-house teams maintain a consistent aesthetic while minimizing the need for extensive garnishing.
#@@# Space Efficient Footprint#@#
The oval shape measures approximately 5.5 inches wide and 0.88 inches high, allowing for tight nesting and optimized storage density. Line cooks can stage multiple units on sheet pans or carts without excess stacking height.
#@@# Service Versatility#@#
Microwavable construction allows for reheating and finishing at the point of service, preserving temperature and texture. Kitchen workflows benefit from reduced handling between prep, heat, and service zones.
#@@# Case Quantity Logistics#@#
Packaged four dozen per case, this configuration suits institutional purchasing and rotation planning for high-volume operations. Procurement teams receive full case counts that simplify ordering and support predictable restocking.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces daily for cracks and chips; remove damaged pieces to prevent contamination. Clean with neutral pH detergent and warm water; scrub with nonabrasive pads and rinse well. Sanitize using an EPA-approved food-contact sanitizer, following dilution and contact-time instructions. Stack dishes carefully to avoid chipping and store at ambient temperatures. Verify microwave performance regularly and replace items showing heat stress signs.