Stop trading presentation for practicality. These porcelain souffle bowls combine professional-grade porcelain with a form factor designed for consistent plating, portion control, and repeated use in demanding foodservice settings. Each dozen arrives ready for immediate service, supporting continuous operation without compromising visual appeal or thermal performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe porcelain bowls after service with a soft cloth and mild detergent, then rinse and air dry. Run dishwasher-safe items through commercial cycles when loads permit. Sanitize high-touch areas like menu covers, chair backs, and salt shakers using an EPA-approved sanitizer per label directions. Clean spills promptly to prevent stains, pests, and health-code violations. Regular cleaning maintains customer confidence and reduces cross-contamination.#@@#Additional Info#@#CAC China SFB-12 porcelain souffle bowls, 4.5" diameter and 2.25" height, provide 12 oz. capacity. Oven- and dishwasher-safe, white round design suits foodservice plating; sold as a dozen with CSA-compliant material handling.#@@#General Info#@#Description #@#
Stop trading presentation for practicality. These porcelain souffle bowls combine professional-grade porcelain with a form factor designed for consistent plating, portion control, and repeated use in demanding foodservice settings. Each dozen arrives ready for immediate service, supporting continuous operation without compromising visual appeal or thermal performance.
#@@# Durable Porcelain#@#
Commercial kitchens demand items that withstand constant handling and temperature cycles. These bowls use dense porcelain that resists chipping and thermal shock, enabling frequent transfer from prep area to oven and back without rapid degradation.
#@@# 12 Oz Capacity#@#
Portion control matters for cost management and guest satisfaction. Each bowl holds 12 oz., accommodating individual gratins, custards, composed starters, and controlled dessert portions for predictable food cost and plating consistency.
#@@# 4.5 Inch Diameter#@#
Precise sizing supports standardized plating workflows and stackable storage. A 4.5-inch diameter provides an ideal surface area for layered presentations while conserving shelf space and facilitating rapid service line assembly.
#@@# Oven Safe#@#
Heat tolerance enables versatile cooking techniques and multiuse service. Chefs can bake, broil, or reheat directly in these bowls, reducing transfer steps and preserving texture during finishing.
#@@# Dishwasher Safe#@#
High turnover requires fast, reliable sanitation. These bowls tolerate commercial dishwasher cycles, allowing staff to return items to service quickly while meeting hygiene protocols and minimizing labor per dish.
#@@# Round Profile#@#
Consistent shape simplifies portioning and utensil access during plating. The round profile supports uniform browning, even heat distribution during baking, and straightforward spooning for service staff.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean porcelain extends service life; inspect each CAC China SFB-12 unit for chips before use. Rinse residue after service to prevent stains, then soak in warm water with neutral pH detergent for five to ten minutes. Scrub gently with a nonabrasive pad and check rims for cracks. Use dishwashers on recommended cycles; avoid alkaline boosters. Stack bowls with separators to prevent impact; lift, don’t slide. Verify oven temperatures before use; preheat and avoid thermal shock.