Deliver consistent plating performance for high-volume dining with a versatile rectangular porcelain platter designed for demanding foodservice environments. This platter combines durable construction with a refined white finish, allowing for the presentation of a wide range of menu items while enduring routine commercial use. Offered as a dozen-pack solution, it aids in standardizing service, reducing replacement cycles, and simplifying inventory management for kitchens and catering operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe porcelain platter with a soft cloth and mild detergent; rinse in warm water and air dry. For grease, apply a nonabrasive cleaner and buff with a microfiber pad. Sanitize high-touch zones such as menu holders and chair backs using a 1:100 bleach solution or EPA-registered sanitizer, following dwell times. Inspect for chips; remove damaged items. Regular cleaning prevents cross-contamination, deters pests, preserves finish, and supports health-code compliance.#@@#Additional Info#@#CAC China SF-RT12 Bone White porcelain platter, 12" x 7" x 0.5", ships by the dozen for buffet and plated service. Porcelain resists thermal shock, supports oven and microwave use, and cleans easily for foodservice.#@@#General Info#@#Description #@#
Deliver consistent plating performance for high-volume dining with a versatile rectangular porcelain platter designed for demanding foodservice environments. This platter combines durable construction with a refined white finish, allowing for the presentation of a wide range of menu items while enduring routine commercial use. Offered as a dozen-pack solution, it aids in standardizing service, reducing replacement cycles, and simplifying inventory management for kitchens and catering operations.
#@@# Porcelain Construction#@#
The porcelain construction features a dense, vitrified surface that resists chipping and thermal shock, ensuring a long service life in fast-paced settings. Restaurants and institutions benefit from the material's stability, which tolerates frequent handling and temperature fluctuations.
#@@# Rectangular Profile#@#
The 12 by 7-inch rectangular profile provides a broad presentation area that efficiently accommodates entrees, shared plates, and composed garnishes. Chefs can arrange food with clear sightlines and consistent spacing, maintaining portion control and plating aesthetics.
#@@# Oven and Microwave Safe#@#
You can transfer items from oven to table, as the platter tolerates cooking and reheating temperatures without degrading the glaze's integrity. Catering teams gain workflow flexibility by using the same piece for heat retention, finishing, and service.
#@@# Flat Edge Design#@#
The flat edge promotes flush stacking and simplifies sanitizer contact during cleaning, reducing the risk of breakage during transport and storage. Dishroom staff achieve faster cycles with stable stacks that occupy less space on racks and shelves.
#@@# Consistent Dimensions#@#
With a 12-inch long side, a 7-inch short side, and a height of 0.5 inches, this platter creates predictable volume and footprint for menu planning and tray assembly. Procurement professionals can plan storage and cart allocation precisely based on these repeatable measurements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain for hairline cracks before each use and remove chips to prevent sanitation failures. Clean with a neutral pH detergent and warm water; apply nonabrasive pads to avoid surface abrasion. Rinse thoroughly and air or towel dry to prevent water spots. Verify microwave and oven compatibility prior to heating. Store platters flat with soft separators to prevent edge damage. Rotate inventory to limit thermal shock and extend service life.