Produced by CAC China with standard ceramic processes, the saucer meets institutional expectations for durability and repeatability. Facilities that require CSA or similar certifications can integrate these items into existing approved inventories.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe saucers after service using a mild detergent and warm water; rinse and air dry. Run full loads in commercial dishwashers following manufacturer cycles to remove food acids and salts. Sanitize high-touch zones like chair backs, menu covers, and condiment shakers with an EPA-registered sanitizer to prevent germ transfer and cross-contamination. Clean under shelves and booth crevices daily to deter pests and comply with health inspections.#@@#Additional Info#@#CAC China SC-36B 4.5" Seville saucers offer consistent performance for foodservice. They feature white ceramic with a black band, 4.5" diameter, 0.75" height, and 16 pounds per case.#@@#General Info#@#Description #@#
Produced by CAC China with standard ceramic processes, the saucer meets institutional expectations for durability and repeatability. Facilities that require CSA or similar certifications can integrate these items into existing approved inventories.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect saucers daily for chips and hairline cracks; remove damaged units immediately to prevent contamination. Clean with a nonabrasive detergent and a soft brush, then rinse in hot water and sanitize per local health codes. Load dishwashers to prevent contact between pieces and use racks that maintain separation. Dry thoroughly before stacking to avoid moisture buildup. Rotate stock by date to minimize breakage and maintain consistent service quality.