Serve consistent quality under heavy service with a reliable set of porcelain bouillon cups designed for frequent use in food service environments. These 7.5 Oz. white round cups balance portion control and presentation while withstanding high-temperature operations common to kitchens, cafeterias, and catering services. The case quantity supports bulk purchasing for institutions and operators who require ready stock for continuous service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe porcelain cup interiors and exteriors with a mild detergent and soft cloth, then rinse with potable water and air dry. Run cups through commercial dishwasher cycles approved for porcelain; inspect for chips or cracks before use. Clean high-touch zones—menu covers, shaker tops, chair backs, door handles—with EPA-registered sanitizer to prevent germ transfer and customer complaints. Remove crumbs and spills promptly to deter pests and maintain health-code compliance.#@@#Additional Info#@#CAC China RSV-4 bouillon cups hold 7.5 Oz. in super white porcelain for consistent plating. They are 3.38" in diameter and 2.5" tall, resist oven, microwave, and dishwasher use, ship three dozen per case, and meet CSA standards.#@@#General Info#@#Description #@#
Serve consistent quality under heavy service with a reliable set of porcelain bouillon cups designed for frequent use in food service environments. These 7.5 Oz. white round cups balance portion control and presentation while withstanding high-temperature operations common to kitchens, cafeterias, and catering services. The case quantity supports bulk purchasing for institutions and operators who require ready stock for continuous service.
#@@# Capacity Control#@#
Each cup holds 7.5 Oz., enabling precise portioning for soups, consommés, and small plated starters. Operators maintain consistency across seats and shifts, simplifying inventory tracking and cost calculations.
#@@# Oven And Microwave Safe#@#
Porcelain construction tolerates oven heat and microwave reheating without warping or compromising integrity. Staff can reheat products directly in the cup, reducing transfer steps and saving labor time.
#@@# Dishwasher Durability#@#
Manufacturing processes produce a glaze that resists staining and endures repeated commercial dishwasher cycles. Managers can reduce replacement frequency and lower long-term supply costs through this durability.
#@@# Uniform White Finish#@#
The super white glaze provides a neutral backdrop that complements plated presentations and garnishes. Chefs can present soups and small portions with predictable color rendering and minimal visual distraction.
#@@# Round Shape Design#@#
A round profile facilitates comfortable handling and efficient storage within bins and cabinets. Servers can stack and nest cups to maximize space while maintaining quick access during peak service.
#@@# Case Quantity Supply#@#
Packaging ships three dozen per case, aligning with the needs of restaurants, schools, hospitals, and bars that require replenishment on a regular schedule. Procurement teams can minimize ordering frequency and maintain consistent on-hand counts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean porcelain with a nonabrasive cleanser and warm water after each service to remove food acids and prevent staining. Inspect rims and glaze for chips; replace damaged units to avoid contamination. Run cups through a commercial dishwasher on recommended cycles; verify temperature and detergent concentrations weekly. Store cups nested on padded shelving to prevent chipping and maintain airflow. Document maintenance tasks and replace units based on wear metrics.