Stop balancing presentation against practicality. This ceramic 3-ounce ramekin delivers consistent portion control and dependable strength for high-traffic kitchens while maintaining a refined table presence. Designed for repeated use in professional settings, this ramekin combines precise capacity, oven and microwave safety, and simple cleaning to support operational efficiency across dining, catering, and institutional environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe ramekin with a soft cloth and mild detergent after use. Rinse thoroughly and place in dishwasher or oven-safe rack; handle hot ceramics with heat-resistant gloves. Sanitize high-touch zones like serving trays, menus, and salt shakers regularly to prevent germ transfer and cross-contamination. Clean spills and crumbs under shelving and booths to deter pests and avoid inspection violations. Inspect for chips; replace damaged pieces to maintain durability and appearance.#@@#Additional Info#@#CAC China RMK-F3 3 oz. bone white ceramic ramekins, floral pattern, 3" diameter and 1.5" height, sold 4 dozen per case. Ceramic construction withstands oven, microwave, and dishwasher; CSA-compliant handling for foodservice operations.#@@#General Info#@#Description #@#
Stop balancing presentation against practicality. This ceramic 3-ounce ramekin delivers consistent portion control and dependable strength for high-traffic kitchens while maintaining a refined table presence. Designed for repeated use in professional settings, this ramekin combines precise capacity, oven and microwave safety, and simple cleaning to support operational efficiency across dining, catering, and institutional environments.
#@@# Capacity Control#@#
Engineers specify a 3 oz. capacity to ensure consistent portioning for sauces, condiments, and single-serve appetizers. Chefs achieve predictable plating and reduce waste by using a standardized container that measures servings precisely.
#@@# Durable Ceramic Construction#@#
Manufacturers produce this piece from ceramic to provide thermal stability and resistance to chipping under normal use. Staff benefit from a robust material that withstands daily handling while maintaining a clean, white presentation.
#@@# Thermal Versatility#@#
The design allows for oven-safe use, enabling kitchens to heat or finish items directly in the ramekin up to routine culinary temperatures. Teams avoid transfer losses and speed service by moving items from oven to pass without additional vessels.
#@@# Microwave Safety#@#
Specifications confirm microwave compatibility to enable rapid reheating and finishing on demand. Line cooks can reheat components quickly, reducing dwell time and improving throughput during peak service.
#@@# Dishwasher Compatibility#@#
This product stands up to machine cleaning cycles, supporting rapid turnaround and hygienic processing. Dishroom crews decrease manual labor while maintaining sanitation and consistent appearance.
#@@# Compact Footprint#@#
Dimensions measure approximately 3 inches in width and 1.5 inches in height, offering a shallow profile that nests efficiently for storage. Kitchens conserve shelf space and streamline inventory management with compact stacking.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces weekly. Remove residue with a soft nylon brush and warm water to prevent staining and microbial growth. Rinse thoroughly and air-dry upside down to avoid water spots. Use a mild, pH-neutral detergent for machine washing; ensure CSA-compliant dishwashers use recommended cycles. Check for hairline cracks or glaze chips and discard damaged units. Store ramekins nested with felt separators to avoid chipping.