Stop settling for generic serving pieces when both presentation and durability matter. These round fluted ceramic ramekins provide consistent portion control, holding precisely 6 oz., which enables efficient plating and inventory management in high-volume kitchens. The brown finish complements both hot and cold preparations, while the ceramic body withstands frequent use in institutional environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe ramekins after use with a mild detergent and warm water, then rinse and air dry. Run through dishwasher cycles for heavy soil; confirm dishwasher-safe labeling. For oven or microwave use, avoid thermal shock by bringing items to room temperature before heating. Clean high-touch storage areas—shelves, cart handles, and lid edges—daily to prevent cross-contamination and pest attraction. Regular cleaning maintains appearance and extends service life.#@@#Additional Info#@#CAC China RKF-6-BWN 6 Oz. round fluted ceramic ramekins ship three dozen per case for commercial use. Each dish measures 1.75" high, holds 6 Oz., resists thermal shock, and withstands dishwasher cycles while maintaining glaze integrity.#@@#General Info#@#Description #@#
Stop settling for generic serving pieces when both presentation and durability matter. These round fluted ceramic ramekins provide consistent portion control, holding precisely 6 oz., which enables efficient plating and inventory management in high-volume kitchens. The brown finish complements both hot and cold preparations, while the ceramic body withstands frequent use in institutional environments.
#@@# Capacity Control#@#
Designed to contain 6 oz., each dish supports precise portioning for sauces, desserts, and condiments. Staff can reduce waste and simplify costing with repeatable volumes verified on every plate.
#@@# Oven and Microwave#@#
Constructed from ceramic that tolerates direct heat, these dishes can enter ovens and microwaves without deformation. Chefs can reheat, bake, or finish components in place to streamline production steps.
#@@# Dishwasher Durability#@#
Engineered to withstand commercial dishwash cycles, the glaze resists chipping and maintains its appearance through repeated cleaning. Managers can preserve service quality while lowering replacement frequency.
#@@# Fluted Design#@#
The fluted side profile improves grip and elevates plated presentation without added accessories. Servers can carry and display items confidently while culinary teams present composed portions.
#@@# Stackable Case Pack#@#
Supplied three dozen per case, the set stacks neatly for compact storage and simplified stock rotation. Purchasing teams can optimize backbar and storage footprint while maintaining quick access.
#@@# Commercial Weight and Size#@#
Measuring approximately 3 to 4 inches across and 1.75 inches high, each unit weighs about 13 pounds per case for handling and freight planning. Operations staff can plan deliveries and shelving accurately using these dimensions and weights.
Founded in 1998, our company focuses on supplying durable tableware to food service professionals, schools, hospitals, and hospitality operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces daily for cracks or chips and remove compromised pieces to prevent contamination. Clean ramekins after each use with neutral pH detergent and warm water, scrubbing fluted edges with a soft brush to remove residue. Rinse thoroughly and load racks to avoid contact that causes chipping; verify CSA compliance for warewashing machines and use recommended cycles. Dry completely before stacking to prevent moisture retention.