Stop compromising durability for serviceability. This porcelain bowl delivers consistent portion control and withstands heavy daily use in institutional kitchens while maintaining a clean, white presentation that complements plated menus.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean bowls after each service. Rinse to remove solids, wash with a mild detergent at 110–120°F, scrub rims and high-touch zones like outer edges and bases, then rinse and inspect. Sanitize per CSA guidelines or local code, air-dry or towel-dry with a clean cloth, and store dry to prevent contamination. Regular cleaning prevents cross-contamination, shapes customer perception, ensures health-code compliance, deters pests, and preserves bowl finish.#@@#Additional Info#@#CAC China REC-80 25 Oz. white ceramic bowl is durable and safe for ovens, microwaves, and dishwashers. It measures 7" in diameter, 2.5" in height, holds 25 Oz., ships two dozen per case, and meets CSA standards.#@@#General Info#@#Description #@#
Stop compromising durability for serviceability. This porcelain bowl delivers consistent portion control and withstands heavy daily use in institutional kitchens while maintaining a clean, white presentation that complements plated menus.
#@@# Size Suited Capacity#@#
This bowl holds 25 oz. and measures 7 inches in diameter with a height of 2.5 inches, enabling restaurant portions for salads, pastas, and side servings without frequent refills. Operators gain predictable portion yields that simplify inventory forecasting and food cost calculations.
#@@# Robust Ceramic Construction#@#
Manufactured from commercial china, the round design resists chipping under routine handling and stacking in busy back-of-house environments. Chefs benefit from a long service life that lowers replacement frequency and total cost of ownership.
#@@# Heat and Cold Endurance#@#
This item withstands oven and microwave temperatures, allowing staff to reheat plated items directly in the same bowl and maintain temperature integrity during service. Foodservice teams reduce transfer steps and conserve storage space by using one item for prep, heating, and service.
#@@# Sanitation Friendly Finish#@#
The smooth white glaze provides a nonporous surface that accepts high-temperature dishmachine cycles and resists staining from sauces and dressings. Food safety managers achieve consistent sanitation results and simplified compliance with routine cleaning protocols.
#@@# Stacking and Storage Efficiency#@#
The round geometry and uniform rim enable secure stacking of two dozen per case for compact ware room organization and efficient transport. Purchasing agents optimize backroom real estate and streamline restocking routines.
#@@# Uniform Presentation#@#
The neutral white surface highlights menu components and supports consistent plating across outlets and events. Culinary directors preserve visual standards for large-scale operations without custom dinnerware.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect glaze daily for hairline cracks and chips to prevent contamination and remove compromised pieces immediately. Clean bowls after each service using a neutral detergent and warm water; apply a soft brush to rim areas. Load dishwashers with spacing to avoid contact; verify cycle temperature meets CSA guidelines for sanitization. Store stacked with protective liners to prevent abrasion. Rotate inventory by date to minimize breakage and ensure consistent service.