The American white finish provides a neutral backdrop that highlights color and texture of plated items, supporting visual consistency across stations. Front-of-house teams can maintain a cohesive look that suits diverse menu styles.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowls and chair backs after each shift with a neutral detergent and microfiber cloth. Sanitize high-touch items (menu covers, salt shakers, door handles) using EPA-registered sanitizer at label rate; allow contact time. Scrub spills under shelves and booth crevices to deter pests. Rinse and air-dry ceramic dinnerware; run through dishmachine for sanitary cycle. Regular cleaning prevents cross-contamination, improves customer perception, and helps pass inspections.#@@#Additional Info#@#CAC China REC-105 pasta bowls hold 16 Oz. in a 10" by 2" ceramic round shape, ideal for foodservice. They endure microwave, oven, and dishwasher use, meet CSA durability standards, and ship in dozens for restaurants and catering.#@@#General Info#@#Description #@#
The American white finish provides a neutral backdrop that highlights color and texture of plated items, supporting visual consistency across stations. Front-of-house teams can maintain a cohesive look that suits diverse menu styles.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Clean ceramic bowls after each service using warm water, neutral detergent, and a soft cloth to prevent residue and glazing damage. Rinse thoroughly and air or towel dry to avoid water spots. Inspect rims and glaze for chips; replace any compromised units to maintain safety standards. Stack bowls with protective liners to prevent abrasion. Follow manufacturer care labels and run commercial dishwashers on recommended cycles to preserve finish and capacity.