Founded in 1998, our solutions support foodservice professionals with durable, specification-driven products that perform under real operational demands.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior and interior with a soft cloth and mild detergent solution, then rinse and air-dry. Scrub dried food with a non-abrasive pad; avoid steel wool. Sanitize high-touch items like menu covers, chair backs, and salt shakers after peak service to prevent germ transfer and customer cross-contamination. Inspect for chips; remove damaged bowls from service. Store stacked in a dry area to prevent staining and extend serviceable life.#@@#Additional Info#@#CAC China RCN-B538 porcelain round bowl is 8" in diameter and 5" high, with a 70 Oz. capacity. Ideal for restaurants and hospitals, it is bright white, oven-, microwave-, and dishwasher-safe, ensuring durability for commercial use.#@@#General Info#@#Description #@#
Founded in 1998, our solutions support foodservice professionals with durable, specification-driven products that perform under real operational demands.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain surfaces daily for chips or cracks; replace damaged items to prevent contamination and failure. Clean bowls after each use with neutral pH detergent and warm water; use a soft brush on rims and curves to remove residue. Rinse thoroughly and load bowls into dishwashers spaced to avoid impact; check water temperature and sanitizer concentration per CSA guidelines. Dry racks before storage to prevent spotting.