Stop sacrificing durability for design when your service requires both utility and aesthetics. This porcelain oval gondola bowl offers consistent portion control and a clean visual profile that enhances plated food or side offerings in high-volume operations. Kitchens, cafeterias, and catering teams will appreciate its reliable performance and easy maintenance, thanks to materials and dimensions designed for daily use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the porcelain oval bowls after each service with a neutral detergent and warm water; scrub high-touch rims, exterior handles, and gondola edges to remove grease and residue. Rinse thoroughly and load into commercial dishwashers set for porcelain-safe cycles or hand-sanitize surfaces with a food-contact safe sanitizer. Inspect for chips; replace damaged items. Regular cleaning prevents cross-contamination, supports health-code compliance, and preserves bowl appearance and service life.#@@#Additional Info#@#CAC China RCN-B416 porcelain oval gondola bowls hold 32 Oz. each in a bright white finish. They are microwave-, oven-, and dishwasher-safe for heavy use. Each dozen measures 16" by 2.5" and weighs 29 pounds, ensuring foodservice durability.#@@#General Info#@#Description #@#
Stop sacrificing durability for design when your service requires both utility and aesthetics. This porcelain oval gondola bowl offers consistent portion control and a clean visual profile that enhances plated food or side offerings in high-volume operations. Kitchens, cafeterias, and catering teams will appreciate its reliable performance and easy maintenance, thanks to materials and dimensions designed for daily use.
#@@# Capacity Control#@#
Specify exact portioning with a 32 oz. capacity that accommodates standard side servings and shared plates. Managers can achieve predictable food costs per portion when staff utilize a uniform container sized for common menu items.
#@@# Porcelain Construction#@#
Count on vitrified porcelain that resists chipping and thermal shock during routine handling and heat exposure. Chefs can maintain visual consistency service after service, as the material preserves its finish and resists surface wear.
#@@# Oven and Microwave Safe#@#
Heat and reheat items directly in the bowl due to its oven and microwave-safe construction, which reduces transfer steps and minimizes breakage risk. Foodservice teams can speed up production and simplify workflow by limiting plate changes during holding and cooking cycles.
#@@# Dishwasher Durability#@#
Clean efficiently in commercial dishwashers without degrading the finish or structural integrity, which reduces labor and replacement frequency. Staff can spend less time handwashing and more time on preparation when serviceware tolerates high-temperature cleaning.
#@@# Oval Form Factor#@#
Present sauces, sides, and composed plates on an oval shape that enhances plating alignment and maximizes counter space on crowded service lines. Servers can handle plates more ergonomically when shapes nest and orient predictably under heat lamps or on pass racks.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect porcelain bowls daily for chips or hairline cracks and remove damaged units immediately to prevent contamination. Clean with a neutral detergent and warm water; use soft pads to avoid surface abrasion. Rinse thoroughly and inspect drainage before loading the dishwasher on a gentle commercial cycle. Store bowls nested with soft separators to prevent rim damage. Rotate inventory to avoid prolonged high-temperature exposure during oven use and maintain CSA and local sanitation records.