Two dozen pieces per case streamline storage and inventory replenishment for backstock and front-of-house turnover. Operations personnel will optimize receiving, shelf stocking, and reorder planning with uniform case quantities.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowls and surrounding high-touch surfaces with a detergent solution, then rinse and air dry. Use a sanitizing contact spray or approved sanitizer on menu covers, chair backs, salt/pepper shakers, and bathroom door handles; follow label dwell time. Empty and clean crevices in booths and under shelving to remove crumbs and spills. Inspect daily and document cleaning to maintain CSA compliance, deter pests, protect customers and preserve furnishings.#@@#Additional Info#@#CAC China RCN-210 10" porcelain bowl holds 22 Oz., measures 10" diameter and 1.88" height. It's oven, microwave, and dishwasher safe, supporting high-volume kitchen workflows and efficient storage.#@@#General Info#@#Description #@#
Two dozen pieces per case streamline storage and inventory replenishment for backstock and front-of-house turnover. Operations personnel will optimize receiving, shelf stocking, and reorder planning with uniform case quantities.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect porcelain surfaces weekly for cracks or glaze crazing; remove damaged pieces to prevent contamination. Clean bowls after each service with neutral pH detergent and water at recommended temperatures to maintain glaze integrity. Rinse thoroughly and load dishwashers without crowding for effective cleaning. Sanitize per protocol using approved chemicals; verify contact times and concentrations. Store bowls inverted on clean shelving to dry and prevent chipping.