Elevate plated presentations with a porcelain platter designed for continuous use in commercial environments. This free-form white platter combines classic material performance with a contemporary silhouette, supporting high-volume service while preserving plate integrity and appearance. Specify this item when you need dependable finishing pieces that integrate seamlessly with institutional dishwashing and high-heat operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe platter with a mild detergent and warm water using a soft cloth; rinse and air dry. Sanitize high-touch surfaces such as handles and server trays with an EPA-registered sanitizer per label; follow contact time. Inspect edges and undersides for residue and remove crumbs to deter pests. Clean immediately after acidic spills to prevent staining and surface degradation. Regular cleaning prevents contamination of clean items and hands and supports health-code compliance.#@@#Additional Info#@#CAC China RCN-14 Super White Porcelain Free Form Clinton Platter (1 Dozen) features rolled edges, a 12" long by 7" short profile, and 1" height. It supports oven and microwave use, meeting commercial durability needs for banquet and catering service.#@@#General Info#@#Description #@#
Elevate plated presentations with a porcelain platter designed for continuous use in commercial environments. This free-form white platter combines classic material performance with a contemporary silhouette, supporting high-volume service while preserving plate integrity and appearance. Specify this item when you need dependable finishing pieces that integrate seamlessly with institutional dishwashing and high-heat operations.
#@@# Rolled Edge#@#
The rolled edge provides a secure rim that minimizes chipping during transit and handling in busy kitchens. Chefs will find plating and stacking safer, which reduces replacement frequency and lowers long-term costs.
#@@# Porcelain Construction#@#
Porcelain construction resists thermal shock and maintains structural strength under repeated oven and microwave exposure. Staff can reheat items directly on the plate without transferring to alternate cookware, saving time and reducing handling steps.
#@@# Free Form Shape#@#
The free form shape offers a nonstandard footprint that enhances visual appeal and supports varied portion sizes. Servers gain flexibility for composed entrees, shared plates, and presentation-driven menus without compromising fit on shelving or in cabinets.
#@@# Microwave and Oven Safe#@#
Certified for oven and microwave use ensures compatibility with common reheating workflows and holding routines. Kitchen managers can standardize plating and reheating protocols, simplifying training and speeding service.
#@@# Commercial Dimensions#@#
Measuring approximately 12 inches on the long side by 7 inches on the short side with a depth near 7.63 inches and a height of 1 inch, the platter fits conventional service patterns and storage. Procurement teams can plan rack and shelf allocation precisely based on these specifications.
#@@# Durable Finish#@#
The super white glaze offers a neutral backdrop that resists staining and shows pastry, protein, and sauce colors accurately.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Inspect the platter for any damage immediately upon arrival. Confirm the number of items received and verify condition before signing for delivery.#@@#Maintenance Guide#@#Store CAC China RCN-14 platters in a dry, ventilated area to prevent moisture damage and thermal shock. Wash each piece with warm water and a neutral pH detergent; scrub gently with a nonabrasive pad to avoid scratching. Rinse thoroughly and dry with a lint-free cloth. Inspect edges and glaze for chips before service; remove damaged items to avoid contamination. Stack with protective separators to distribute weight and prevent cracking. Preheat ovens gradually; use mitts rated for oven duty.