These porcelain fruit dishes deliver consistent rim strength and a uniform glaze, supporting high-traffic service across dining rooms, cafes, and institutional settings. Designed for repetitive handling, they maintain their appearance and function through daily use and commercial washing cycles.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe porcelain bowls after each shift using a mild detergent and warm water; rinse and air dry or use a dishwasher on normal cycle. Scrub high-touch zones like rims, serving counters, and storage shelves to stop germ transfer between staff and guests. Inspect for chips and remove damaged pieces. Clean regularly to maintain customer perception, meet visible health standards, deter pests, and extend serviceable life of furnishings.#@@#Additional Info#@#CAC China RCN-11 5 Oz. Super White porcelain fruit dishes come in three dozen per case. They have a 4" diameter and 1.5" height. Porcelain meets CSA durability and withstands oven, microwave, and dishwasher use.#@@#General Info#@#Description #@#
These porcelain fruit dishes deliver consistent rim strength and a uniform glaze, supporting high-traffic service across dining rooms, cafes, and institutional settings. Designed for repetitive handling, they maintain their appearance and function through daily use and commercial washing cycles.
Porcelain construction provides dense, chip-resistant walls that withstand repeated stacking and utensil contact. Facilities achieve reliable service life while reducing replacement frequency and maintaining a clean presentation.
Five-ounce capacity optimizes portion control for garnishes, sauces, and small sides without wasting storage space. Kitchens can scale plating and inventory easily when each plate holds consistent measured portions.
With a four-inch diameter and 1.5-inch height, these dishes create a stable, compact stack that maximizes shelf and cart space. Operators can move large quantities efficiently and minimize the risk of tipping during transport.
Dishwasher-compatible glazing tolerates high-temperature washes and chemical exposure common in commercial operations. Staff can complete turnover quickly while items retain their glossy finish and food-safe surface.
Microwave-safe and oven-safe construction supports reheating and warming operations directly in the dish, cutting transfer steps and reducing handling time. Chefs can preserve dish composition and temperature control during service.
Manufactured to industry standards with clear labeling and consistent dimensions, this dish meets institutional procurement requirements, including CSA-compatible practices. Procurement teams can streamline specification and ordering with uniform product data.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain daily for hairline cracks and chips; replace damaged pieces to prevent contamination. Clean with a nonabrasive detergent and warm water; use soft brushes on rims. Run items through CSA-compliant dishwashers at manufacturer-recommended cycles and temperatures; verify drying to avoid spotting. Store bowls stacked with protective liners to prevent abrasion. Track inventory by case to maintain rotation and order timely replacement parts.