Serve refined presentations without compromising durability or service speed with this porcelain rectangular specialty bowl crafted for high-use food service environments. Designed to pair classic white aesthetics with practical dimensions, this 6 Oz. capacity unit supports portion control and consistent plating in cafés, catering operations, hospitals, and dining halls. Experience reliable thermal performance and commercial-grade handling that helps teams deliver plated items quickly and consistently.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean porcelain bowls after each shift. Rinse loose food, soak in warm water with a mild detergent, then scrub with a soft brush focusing on rims and high-touch zones like outside edges and serving areas. Sanitize per CSA or local code using approved solution, then air dry or towel-dry with a clean single-use cloth. Inspect for chips or cracks and remove damaged units. Regular cleaning prevents contamination, supports health-code compliance, deters pests, and preserves appearance.#@@#Additional Info#@#CAC China R-HB5 6 Oz. Super White Porcelain bowl offers a durable 5" by 1.5" solution for high-volume use. It's microwave, oven, and dishwasher safe, made from vitrified porcelain, and comes three dozen per case, meeting CSA standards.#@@#General Info#@#Description #@#
Serve refined presentations without compromising durability or service speed with this porcelain rectangular specialty bowl crafted for high-use food service environments. Designed to pair classic white aesthetics with practical dimensions, this 6 Oz. capacity unit supports portion control and consistent plating in cafés, catering operations, hospitals, and dining halls. Experience reliable thermal performance and commercial-grade handling that helps teams deliver plated items quickly and consistently.
#@@# Size For Controlled Portions#@#
Choose a rectangular profile sized at 5 inches by 1.5 inches depth that supports measured portions while fitting tightly on crowded service trays. Operators gain portion predictability that reduces waste and simplifies inventory metrics.
#@@# Commercial Porcelain Construction#@#
Specify porcelain material that resists chipping under routine handling and thermal cycling common in institutional kitchens. Staff will handle pieces confidently during peak service because the construction stands up to repeated use.
#@@# Thermal Performance And Safety#@#
Rely on microwave and oven compatibility to reheat and hold menu items without transferring harmful residues. Kitchen teams eliminate extra transfer steps by reheating directly in the same unit, improving throughput.
#@@# Sanitation And Maintenance Efficiency#@#
Use dishwasher-safe properties to streamline nightly cleanup and maintain food safety standards with mechanical sanitizing cycles. Cleaning crews benefit from rapid turnaround time and consistent cleanliness.
#@@# Versatile Rectangular Shape#@#
Apply the elongated footprint for composed starters, sauces, side plates, or plated desserts, maximizing rail and counter real estate. Chefs will arrange components precisely, enhancing presentation and portion balance.
#@@# Case Quantity And Stocking#@#
Purchase in bulk sets of three dozen per case to simplify restocking and reduce ordering frequency for large operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain surfaces daily and remove food residue with a soft cloth and mild detergent to prevent staining. Rinse thoroughly and air dry to avoid trapped moisture. De-scale mineral deposits with a 1:1 vinegar and water solution, then neutralize with baking soda and rinse. Check edges for chips and discard damaged items to reduce contamination risk. Stack bowls with protective liners to prevent abrasion and store in a dry, ventilated area.