Elevate your service presentation with a durable red ceramic square plate designed for consistent results in high-traffic foodservice environments. Users will find a balance between contemporary form and practical performance that supports plated service, catering, and buffet applications across institutional and hospitality settings. Facilities benefit from reliable dish compatibility and heat resistance that streamline plating and reheating workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe plates after service with a mild detergent and warm water, then rinse thoroughly and air dry or towel dry to avoid water spots. Use a soft cloth to remove food acids and salt that damage glaze. For high-touch surfaces like menu covers and chair backs, sanitize with an approved solution after each shift to prevent germ transfer and pest attraction. Inspect for chips; replace damaged plates to maintain health-code compliance and customer perception.#@@#Additional Info#@#CAC China R-FS21-R Red Ceramic Square Clinton Plate (1 Dozen) features durable ceramic with an 11.875" square profile, 1.25" height, and flat edge. Weighs 43 pounds per dozen; dishwasher, microwave, and oven safe for foodservice.#@@#General Info#@#Description #@#
Elevate your service presentation with a durable red ceramic square plate designed for consistent results in high-traffic foodservice environments. Users will find a balance between contemporary form and practical performance that supports plated service, catering, and buffet applications across institutional and hospitality settings. Facilities benefit from reliable dish compatibility and heat resistance that streamline plating and reheating workflows.
#@@# Square Profile#@#
Square geometry maximizes usable surface area for composed plates and portion control. Chefs gain plating precision from defined edges that support stacked presentation and efficient storage.
#@@# Robust Ceramic#@#
Dense ceramic construction withstands frequent handling and minimizes chipping under standard kitchen workflows. Managers reduce replacement frequency and maintain a uniform front-of-house appearance.
#@@# Thermal Resistance#@#
Design tolerates oven use and safe reheating processes without warping or discoloration. Operators maintain food temperature and finish items directly on the plate, eliminating transfer steps.
#@@# Dishwasher Safe#@#
Glazed surface tolerates commercial dishmachine cycles while preserving color fidelity and surface finish. Staff accelerate turnaround times and reduce manual washing labor.
#@@# Flat Edge#@#
Low-profile flat edge simplifies plate stacking and reduces breakage points during transport. Servers handle stacks more securely, and storage racks accommodate uniform dimensions.
#@@# Standard Size#@#
At approximately 11.88 inches square with a 1.25-inch height, this plate fits common shelf and rack systems used in institutional kitchens. Procurement teams achieve predictable inventory management and compatibility with existing dinnerware collections.
Designed for professional operators since 1998, this item supports high-volume service demands with practical specifications and consistent performance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean ceramic plates after each service to prevent staining and bacterial growth. Use a soft brush and warm water with a neutral pH detergent; avoid abrasive pads that score glaze. Rinse thoroughly and load dishwashers so items do not touch; verify CSA-compliant racks fit square plates to prevent chipping. Inspect edges and replace plates showing hairline cracks. Store stacked with rigid separators and limit stacks to no more than 12 plates to reduce weight stress and breakage.