Serve striking presentations and dependable service with a ceramic oval platter designed for frequent use in professional dining operations. This yellow oval tray offers consistent dimensional stability and thermal resistance, supporting plated presentations in high-volume settings while maintaining a refined tabletop appearance. Food service managers depend on its sturdy construction to minimize mid-service replacements and ensure visual consistency across covers and events.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe platter with mild detergent and warm water after use, then rinse and air dry. Sanitize high-touch zones like handles, chair backs, and salt/pepper shakers using an EPA-approved sanitizer per label. Remove crumbs and spills from booth crevices and under shelves to deter pests. Clean visible surfaces before inspections to meet health code expectations and prevent contamination of clean items and hands. Regular care preserves finish and extends service life.#@@#Additional Info#@#CAC China R-34-Y yellow ceramic oval platter measures 9" x 6" with a 0.75" height and 6.25" depth. It's oven-safe, microwavable, and ships two dozen per case, meeting CSA sourcing standards.#@@#General Info#@#Description #@#
Serve striking presentations and dependable service with a ceramic oval platter designed for frequent use in professional dining operations. This yellow oval tray offers consistent dimensional stability and thermal resistance, supporting plated presentations in high-volume settings while maintaining a refined tabletop appearance. Food service managers depend on its sturdy construction to minimize mid-service replacements and ensure visual consistency across covers and events.
#@@# Material Integrity#@#
Ceramic construction provides structural strength and resists chipping under routine handling. Kitchens report sustained edge retention from the rolled edge design, which minimizes glaze cracking at contact points and preserves presentation integrity over repeated use.
#@@# Thermal Performance#@#
This platter tolerates oven and microwave exposure, allowing staff to reheat or hold items directly on the plate without intermediate transfer. Catering teams eliminate extra ware transitions, reducing labor steps and limiting product handling.
#@@# Size and Capacity#@#
With a long side near nine inches and a short side at six inches, the oval profile accommodates portioned entrées and shared starters while fitting standard shelf and pass dimensions. A shallow height of three-quarters of an inch supports stacked storage and straightforward service staging.
#@@# Finish and Color#@#
The yellow glaze creates a consistent visual field for plated food, enhancing contrast and color harmony for culinary plating. Facilities standardize dining room aesthetics by deploying uniform pieces that resist visible wear under regular cleaning.
#@@# Handling and Weight#@#
At approximately thirty pounds per case containing two dozen units, the set balances individual plate durability with manageable case weights for receiving and storage. Procurement teams plan inventory turnover around case quantities to minimize reorder frequency.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect CAC China R-34-Y platters weekly for hairline cracks and chips; remove damaged items immediately to prevent service failures. Clean with a neutral detergent and warm water; avoid abrasive pads. Verify oven and microwave compatibility before use and preheat according to operational guidelines. Dry thoroughly to prevent mineral deposits. Rotate inventory to equalize wear. Confirm storage racks provide secure, nonabrasive separation to minimize edge damage.