Stop compromising appearance for durability. This green ceramic saucer delivers a consistent fit and reliable performance for high-traffic food service operations while maintaining a clean, attractive profile that complements cups and tabletop presentations. Designed for repeated use, the saucer supports rapid service workflows without sacrificing stability or heat resistance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe saucers with a mild detergent and warm water, then rinse and air-dry. Run through a commercial dishwasher per machine instructions; avoid abrasive pads. Inspect rims and undersides for food residue and clean crevices with a soft brush. Sanitize high-touch storage racks and handling areas to prevent contamination of clean items and hands, shape customer perception, and reduce pest attraction. Rotate stock after cleaning to maintain serviceable condition.#@@#Additional Info#@#CAC China R-2-G 6" green ceramic saucers ship three dozen per case, ensuring plate-to-cup stability for cafes. They measure 6.0" diameter by 0.5" height, weigh 26 pounds per case, and meet CSA standards for oven, microwave, and dishwasher use.#@@#General Info#@#Description #@#
Stop compromising appearance for durability. This green ceramic saucer delivers a consistent fit and reliable performance for high-traffic food service operations while maintaining a clean, attractive profile that complements cups and tabletop presentations. Designed for repeated use, the saucer supports rapid service workflows without sacrificing stability or heat resistance.
#@@# Dimension Accuracy#@#
The saucer measures 6 inches in diameter with a 0.5-inch profile that matches standard cup bases to prevent tipping and spills. Operators will appreciate the precise sizing when stacking, plating, or staging service lines.
#@@# Robust Ceramic Construction#@#
Manufactured from dense ceramic, this plate withstands routine handling in cafeterias, bistros, and banquet settings. Staff can expect resistance to chipping under normal use and consistent thickness that supports even thermal behavior.
#@@# Dishwasher and Oven Resilience#@#
Testing shows suitability for dishwashers and ovens, allowing kitchens to streamline cleaning and warming protocols without swapping ware. Managers can consolidate inventory since the saucer tolerates high-temperature cycles and mechanical wash agitation.
#@@# Microwave Compatibility#@#
Teams gain flexibility by reheating contents directly on the saucer when needed, reducing transfer steps and service time. Safety ratings indicate that microwave use is appropriate for operational reheating tasks.
#@@# Efficient Case Quantity#@#
Supplied in packs of three dozen per case, procurement teams will achieve predictable stocking metrics and simplified ordering cadence. Inventory control improves through case-based replenishment aligned with service volume.
#@@# Consistent Color and Finish#@#
The green glaze provides uniform color across production runs to maintain cohesive table settings during large events. Front-of-house staff can rely on visual consistency that aligns with brand presentation standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect saucer surfaces daily for chips, cracks, and glaze defects. Remove damaged items immediately to prevent contamination. Clean with neutral pH detergent and warm water; avoid acidic cleaners. Load dishwashers without overcrowding to reduce stress and use short commercial cycles. Verify oven and microwave compatibility before high-heat use and preheat only as recommended. Store stacked with protective liners and limit stacks to safe heights.