Stop trading durability for design. This ceramic round bowl combines resilient china construction with practical dimensions to support high-volume service without sacrificing tabletop presentation. Designed for frequent use in institutional and commercial settings, this 15-ounce bowl delivers consistent capacity, rapid recovery from heat, and visual appeal that complements diverse dining programs.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowls and chair backs after each service with a detergent solution, rinse, then sanitize high-touch zones like menu covers and door handles using an EPA-registered sanitizer per label. Remove crumbs from booth crevices and under shelves to deter pests. Inspect surfaces for grime; clean visibly dirty areas before inspection. Regular cleaning prevents cross-contamination, shapes customer perception, and helps meet health-code expectations.#@@#Additional Info#@#CAC China R-18-BLU 5.88" ceramic soup bowl holds 15 Oz., measures 5.88" by 2.25", and weighs 30 pounds per case. It resists thermal shock, fits standard dishwashers and ovens, and meets CSA durability standards for foodservice.#@@#General Info#@#Description #@#
Stop trading durability for design. This ceramic round bowl combines resilient china construction with practical dimensions to support high-volume service without sacrificing tabletop presentation. Designed for frequent use in institutional and commercial settings, this 15-ounce bowl delivers consistent capacity, rapid recovery from heat, and visual appeal that complements diverse dining programs.
#@@# Capacity Precision#@#
Measure service accurately with a true 15 oz. capacity that accommodates standard portion sizes for soups, stews, and side servings. Operators gain predictable yield control and simplified recipe scaling, reducing waste and improving cost tracking.
#@@# Robust Ceramic Build#@#
Choose china material that withstands rigorous dishroom cycles while maintaining finish integrity. Staff will rely on the bowl for daily use since ceramic resists thermal shock and minimizes chipping under normal commercial handling.
#@@# Dishroom Efficiency#@#
Rely on dishwasher-safe construction to speed cleaning and return items to service quickly. Managers can reduce labor time and detergent exposure because the design tolerates high-temperature wash cycles without degrading color or glaze.
#@@# Heat Handling#@#
Serve hot menu items confidently because the bowl performs in both microwave and oven environments. Chefs gain flexibility to reheat or finish items directly in the bowl, streamlining plating and reducing transfer steps.
#@@# Space-Savvy Dimensions#@#
Optimize storage and staging with a 5.88-inch diameter and 2.25-inch height that stack neatly and occupy minimal shelving depth. Kitchen planners will appreciate the compact footprint that increases usable storage and simplifies bussing logistics.
#@@# Consistent Presentation#@#
Elevate plateware coordination with a round shape and blue finish that integrate into varied service settings from casual cafés to institutional dining.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces daily for hairline cracks or chips; remove damaged items immediately to prevent contamination. Clean with a neutral pH detergent and warm water; use nonabrasive pads to avoid surface abrasion. Rinse thoroughly and load dishwashers without overcrowding to ensure proper spray coverage. Sanitize per facility protocol and verify oven and microwave resistance before exposure to direct heat. Store stacked with cushioning to prevent impact damage.