Elevate plated service with a durable green ceramic oval platter designed for consistent performance in busy foodservice settings. This twelve-piece pack ensures uniform presentation while reducing replacement frequency, and the ceramic construction provides stable thermal transfer for both hot and cold items. Food service managers will appreciate the blend of resilience and presentation in a single solution.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the ceramic platter after each use with warm water and mild detergent, scrubbing rim and narrow edges to remove food acids and salt that cause staining and material wear. Rinse thoroughly and air or towel dry to prevent water spots. Sanitize high-touch items nearby—menu covers, chair backs, salt shakers—using an approved sanitizer to stop germ transfer and pest attraction. Inspect for chips; replace damaged pieces to maintain hygiene and pass health inspections.#@@#Additional Info#@#CAC China R-13NR-G green ceramic oval rainbow platter ships in sets of 12, measuring 11" by 9" with a 1.25" rim height. It supports oven and microwave use, meets CSA handling expectations, and weighs 28 pounds per case.#@@#General Info#@#Description #@#
Elevate plated service with a durable green ceramic oval platter designed for consistent performance in busy foodservice settings. This twelve-piece pack ensures uniform presentation while reducing replacement frequency, and the ceramic construction provides stable thermal transfer for both hot and cold items. Food service managers will appreciate the blend of resilience and presentation in a single solution.
#@@# Material Integrity#@#
Ceramic construction offers high chip resistance and reliable thermal mass for even heat retention. Chefs can transfer hot pans to the plate and maintain temperature while servers complete staging.
#@@# Oven And Microwave Safe#@#
Approved for oven and microwave use, the platter withstands routine reheating without warping or compromise. Kitchen staff can reheat and serve from the same unit, simplifying workflow and reducing handling.
#@@# Optimal Dimensions#@#
Measuring approximately 11 inches long by 9 inches wide with a height of 1.25 inches, the oval profile fits common service spaces and accommodates full portions. Planners can stage proteins and sides with confident spacing and consistent portioning.
#@@# Narrow Rim Design#@#
The narrow rim increases usable surface area for plating while minimizing visual distraction from plated items. Presentations appear cleaner, and food placement aligns easily with service patterns.
#@@# Consistent Color Finish#@#
The green glaze provides a stable finish across the set to support cohesive table visuals and recurring menu themes. House managers can match room décor or themed menus with predictable color performance.
#@@# Case Quantity Efficiency#@#
Supplied as a dozen, the pack supports immediate service needs and streamlines inventory tracking for high-volume operations. Purchasing teams can reduce order frequency and maintain rotation without frequent reordering.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean ceramic surfaces after each service with nonabrasive detergent and warm water to prevent glaze etching. Inspect rims and edges weekly for chips; replace damaged pieces immediately to avoid contamination. Run full dishwasher cycles at recommended temperatures and allow complete drying before stacking to prevent moisture trapping. Store platters flat or on padded racks to maintain shape. Verify CSA-certified handling equipment and document maintenance weekly for traceability.