Serve with purpose and polish. This ceramic oval rainbow platter ensures consistent portion presentation for high-volume operations while maintaining visual appeal that complements plated selections. Operators receive a dozen plates per case, enabling predictable inventory planning and streamlined service cycles.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the CAC China Blue Ceramic Oval Rainbow Platter with a soft cloth and mild detergent, rinse with warm water, and air dry. Use nonabrasive pads for stuck residue and avoid harsh chemicals that etch glaze. Sanitize high-touch storage surfaces and handles with an approved sanitizer to prevent cross-contamination and pest attraction. Regular cleaning preserves finish, supports health code compliance, and improves guest perception of your service.#@@#Additional Info#@#CAC China R-13-BLU Blue ceramic oval platter, sold by the dozen, measures 11" by 8" with a 1.25" rim height. It supports microwave and oven use, weighs 24 pounds per dozen, and meets CSA standards for foodservice.#@@#General Info#@#Description #@#
Serve with purpose and polish. This ceramic oval rainbow platter ensures consistent portion presentation for high-volume operations while maintaining visual appeal that complements plated selections. Operators receive a dozen plates per case, enabling predictable inventory planning and streamlined service cycles.
#@@# Material Integrity#@#
Ceramic construction provides stable thermal performance and resists chipping under normal commercial use. With measurements of 11 inches by 8 inches and a height of 1.25 inches, this platter offers a low profile that fits crowded pass lines and compact storage racks.
#@@# Foodservice Durability#@#
Rolled edges and a narrow rim reduce breakage at contact points and simplify handling during busy shifts. Staff can stack plates efficiently without compromising edge protection or increasing transit damage.
#@@# Thermal Compatibility#@#
Ovensafe and microwavable certification allows for direct transfer from prep to reheating equipment and then to service, reducing transfer steps and labor time. Kitchen teams minimize downtime by moving items through heating equipment without needing special trays.
#@@# Visual Consistency#@#
The blue glaze on each piece presents a uniform color field that masks minor surface wear and maintains table appeal over repeated use cycles. Design choices assist front-of-house teams who require consistent plating aesthetics across multiple shifts.
#@@# Case Quantity Management#@#
Supply arrives in groups of twelve, simplifying reorder calculations and par-level settings for restaurants, hotels, and institutional kitchens. Procurement professionals can forecast usage by service volume and adjust orders on a per-dozen basis.
#@@# Cleaning Efficiency#@#
Smooth ceramic surfaces and rolled edges accelerate both manual and machine cleaning while limiting soil traps. Dishroom crews achieve reliable cleanliness with standard commercial detergents and high-temperature cycles.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces daily for chips or cracks and remove damaged pieces to prevent contamination. Clean the CAC China R-13-BLU platter after each use with nonabrasive detergent and warm water, rinsing thoroughly and air drying or towel drying with a lint-free cloth. Sanitize per local code using an approved method; verify dwell times and temperatures. Avoid thermal shock by equilibrating platters to room temperature before using in ovens or microwaves.