Elevate tasting service with a porcelain party set engineered for consistent presentation and efficient service. Designed for high-traffic foodservice operations, this kit bundles four tasting sets per case to simplify portioning and restock management. Facility managers benefit from durable china construction that withstands frequent use while maintaining a uniform white finish for professional plating.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean porcelain trays, bowls, and tasting spoons after each shift to prevent germ transfer on high-touch zones and protect food safety. Use a mild detergent and warm water or run through the dishwasher per manufacturer guidelines. Scrub crevices with a soft brush, rinse thoroughly, and air dry or towel dry with a lint-free cloth. Inspect for chips and remove damaged pieces. Regular cleaning sustains appearance, meets health standards, and deters pests.#@@#Additional Info#@#CAC China PTP-21-W Super White porcelain set includes four cases of ten 4" spoons, a 7 oz. bowl, and a 12.25" tray; chefs will value the oven, microwave, and dishwasher-safe china that endures heavy use and showcases samples well.#@@#General Info#@#Description #@#
Elevate tasting service with a porcelain party set engineered for consistent presentation and efficient service. Designed for high-traffic foodservice operations, this kit bundles four tasting sets per case to simplify portioning and restock management. Facility managers benefit from durable china construction that withstands frequent use while maintaining a uniform white finish for professional plating.
#@@# Tasting Spoon Size#@#
Each set includes ten 4-inch long spoons sized for single-sample portions to control serving volume and reduce waste. Chefs gain predictable dosing for tastings and samplings, improving cost control and ensuring a consistent guest experience.
#@@# Sample Bowl Capacity#@#
One 7-ounce bowl provides ample capacity for sauces, dips, or composed bites while preserving a compact footprint on trays. Line cooks can stage multiple bowls for rapid replenishment during events and service.
#@@# Round Tray Design#@#
The included 12-1/4 inch diameter round tray creates a stable platform for coordinated service and clear sight lines during passes. Servers handle multiple samples at once, increasing throughput and reducing trips between kitchen and floor.
#@@# Porcelain Construction#@#
Made from white china, the components resist staining and deliver a neutral backdrop that highlights plated items. Dishroom staff can use standard cleaning protocols without risking surface degradation, extending service life.
#@@# Heat Safe Performance#@#
Manufacturer certifies oven and microwave compatibility so chefs may reheat or finish small items directly in the pieces. Kitchens streamline mise en place and finishing steps without transferring contents to alternate containers.
#@@# Dishwasher Durability#@#
All components tolerate commercial dishwash cycles, enabling fast turnaround between services and minimizing manual labor. Operations reduce handling time and maintain hygienic standards through machine sanitation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain after each service for cracks or glaze crazing and retire damaged items to prevent contamination. Clean spoons, bowls, and trays promptly to avoid residue; use neutral pH detergent and warm water, avoiding abrasive pads. Load items securely in dishwashers to prevent chipping and ensure drainage. Confirm oven and microwave instructions, avoiding sudden temperature shifts. Store pieces on padded racks to prevent damage and stack by case count for inventory control.