Adapt the tray to multiple roles such as platter, side warmer platform, or transport plate across front-of-house and back-of-house tasks. Kitchens gain a multiuse tool that supports plating, display, and bulk transfer without additional specialty items.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the tray with mild detergent and warm water using a soft cloth; rinse and air dry. Disinfect high-touch areas—tray rims and handles—with an EPA-registered sanitizer per label dwell time; allow to dry fully. Inspect for cracks or wear weekly and retire damaged units. Regular cleaning prevents germ transfer on menu covers, shakers, chair backs, and bathroom handles, preserves tray appearance, deters pests from spills, and helps maintain surface sanitation compliance.#@@#Additional Info#@#CAC China PDTD-1418BN Brown plastic tray measures 18" by 14" and ships 12 per case. This NSF-certified platter is designed for high-volume serving, offering durability, lightweight construction, easy cleaning, and consistent presentation.#@@#General Info#@#Description #@#
Adapt the tray to multiple roles such as platter, side warmer platform, or transport plate across front-of-house and back-of-house tasks. Kitchens gain a multiuse tool that supports plating, display, and bulk transfer without additional specialty items.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the CAC China PDTD-1418BN tray after each service using warm water and a neutral detergent to remove food soils; rinse thoroughly and air dry to prevent residue buildup. Inspect edges and corners for cracks; replace trays exhibiting stress to avoid contamination. Store flat in a dry area away from direct heat to preserve shape. Sanitize with approved food-safe solutions following manufacturer dwell times. Rotate stock to minimize wear and track CSA compliance documentation.