Serve upgraded plates with confidence using a durable porcelain plate designed for professional settings. This product combines consistent dimensions with resilient construction to support high-turn operations while maintaining a clean, neutral presentation that complements plated food. Operators benefit from reliable performance during service, reducing replacement frequency and simplifying inventory decisions.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe porcelain plates after service with a soft cloth and mild detergent, then rinse and air dry. Use dishwasher-safe cycles for routine cleaning following manufacturer guidelines. Sanitize high-touch zones like menu covers, chair backs, and door handles to prevent germ transfer and protect food safety. Remove crumbs and spills from booth crevices and shelf edges to deter pests and maintain appearance. Inspect for chips and replace damaged plates promptly.#@@#Additional Info#@#CAC China OXF-C6 Bone White porcelain square Oxford plate is 6.5" in diameter and 0.75" high, weighing 28 pounds per case, shipping 3 dozen per case. Porcelain is dishwasher and oven safe, meeting CSA standards for foodservice.#@@#General Info#@#Description #@#
Serve upgraded plates with confidence using a durable porcelain plate designed for professional settings. This product combines consistent dimensions with resilient construction to support high-turn operations while maintaining a clean, neutral presentation that complements plated food. Operators benefit from reliable performance during service, reducing replacement frequency and simplifying inventory decisions.
#@@# Size Precision#@#
Customers receive plates with a nominal size of 6.5 inches, listed as 6-1/2 inches, ensuring uniform portion presentation across shifts. Manufacturers specify a height of 0.75 inches and a square coupe rim that facilitates stacking and uniform storage.
#@@# Porcelain Construction#@#
Specifiers get fully vitrified porcelain construction that resists chipping under routine handling in foodservice environments. Staff can operate dishrooms with confidence because the material tolerates frequent cycles in commercial dishwashers.
#@@# Service Capacity#@#
Purchasers obtain inventory in case quantities of three dozen, enabling batch purchasing that streamlines restocking and reduces ordering frequency. Managers find case packing simplifies stock rotation and forecasting for high-volume outlets.
#@@# Dishwasher and Oven Compatibility#@#
Chefs can prep, plate, and reheat on the same surface because the item rates as oven safe and dishwasher safe, supporting efficient back-of-house workflows. Catering teams preserve heat retention and recoverability without transferring items between multiple vessels.
#@@# Form Factor#@#
Designers appreciate the square profile and coupe rim that present plated items with modern lines while providing a stable edge for spooning and saucing. Servers experience easier carrying and reduced tipping risk due to the flat footprint and balanced dimensions.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean porcelain with a neutral pH detergent and warm water to prevent glaze etching. Rinse thoroughly and air dry on a softened rack to avoid chipping. Inspect rims and coupe profiles daily; replace items that show hairline fractures to avoid contamination. Load dishwashers spaced to prevent contact and use low-silicate detergents. Store plates on padded shelving with vertical separators. Monitor water temperature and adjust to manufacturer-recommended cycles.