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CAC China NGA-6 Bone White Porcelain Square Niagara Plate (3 Dozen Per Case)

CAC China

$260.04
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SKU:
NGA-6
Weight:
0.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
NGA-6__16924
Dishwasher Safe:
Yes
Material:
Porcelain
Shape:
Square
email_price:
no
Tags:
Plate, China
Label Option type:
rectangles
Net Price:
226.12
msrp_price:
no
Ship From:
07040
Product Taxonomy:
CulinaryDepot>>Tabletops>>Dinnerware>>Porcelain Dinnerware>>Porcelain Plate
call_price:
no
map_price:
no
Mfr Toll Free:
(800) 788-7756
Packed By:
3 dozen per case
add_to_cart:
no
MAP Price:
260.04
Manufacturer:
CAC China
login_price:
no
Product ID:
c799f7ea-b076-43d8-a478-1b946820c759
List Price:
725.55
Trigger BC Integration:
Y-6/24/2026_6:00PM
Filter_Color:
White
Filter_Dishwasher Safe:
Yes
Filter_Shape:
Square
Primary Image:
NGA-6.png
Filter_Oven Safe:
Yes
Sale Price:
260.04
manual:
CAC China_NGA-6_2.pdf
Construction:
Porcelain
Filter_Manufacturer:
CAC China
Keyfeatures5:
Bone white glaze ensures consistent presentation
Keyfeatures4:
Oven-safe for reheating flexibility
Keyfeatures6:
Meets CSA standards for commercial use
Keyfeatures:
Durable porcelain resists chipping and thermal shock
Keyfeatures3:
Dishwasher-safe for quick sanitation
Keyfeatures2:
Square 6" size fits modern plating
short_description:
CAC China NGA-6 bone white porcelain square niagara plate measures 6" by 0.5" and comes three dozen per case. Durable porcelain resists dishwashers and ovens, supporting professional foodservice operations.
Lead Time:
2 - 3 Business Days
PRO:
yes
Adding to cart… The item has been added
Stop settling for plain plates when a simple change can elevate presentation and simplify service. This porcelain square plate combines durable construction with precise dimensions to support high-usage environments, delivering consistent table presentation across every shift. Designed for culinary operations that require reliable serviceware, this case configuration of three dozen streamlines inventory and reduces replenishment frequency.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe plates after service with a soft cloth and a mild detergent; rinse and machine-wash on normal cycle since these porcelain plates are dishwashersafe. Dry immediately to avoid mineral spots. Focus cleaning on menu covers, chair backs, salt shakers, and bathroom handles to prevent germ transfer and shape customer perception. Remove crumbs from booth crevices and under shelves to deter pests and protect furnishings from staining and wear.#@@#Additional Info#@#CAC China NGA-6 Bone White Porcelain Square Niagara Plate measures 6" x 0.5". Made from durable porcelain, it is sold three dozen per case for institutions and supports commercial dishwashers and ovens while meeting CSA standards.#@@#General Info#@#Description #@# Stop settling for plain plates when a simple change can elevate presentation and simplify service. This porcelain square plate combines durable construction with precise dimensions to support high-usage environments, delivering consistent table presentation across every shift. Designed for culinary operations that require reliable serviceware, this case configuration of three dozen streamlines inventory and reduces replenishment frequency. #@@# Size Precision#@# Offer consistent portion presentation with a 6-inch square surface that standardizes plating across busy kitchens. Operators achieve repeatable layouts for appetizers, desserts, and side servings because the plate maintains exact dimensions and a shallow 0.5-inch profile suitable for stacked storage and rapid staging. #@@# Porcelain Construction#@# Rely on vitrified porcelain that resists chipping and thermal shock under frequent use and handling. Frontline staff will handle plates with confidence since porcelain construction sustains repeated cycles in commercial dishmachines and during transport. #@@# Dishmachine Compatibility#@# Integrate these plates into existing warewashing workflows without modification because units meet dishwasher-safe criteria for commercial processing. Managers can reduce manual handling time and labor costs by running full loads through high-temperature cycles. #@@# Oven and Heat Tolerance#@# Support finish warming and plate service by using plates that tolerate oven exposure, enabling staff to deliver hot items on warmed surfaces. Chefs gain flexibility when they need heated presentation for temperature-sensitive preparations. #@@# Stacking and Storage#@# Optimize back-of-house space with plates designed for compact stacking that prevents sliding and minimizes breakage during transit. Purchasing teams benefit from a supply of three dozen per case that reduces purchase frequency and simplifies restocking. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain surfaces daily for chips or hairline cracks and remove compromised plates from service to prevent contamination. Sanitize using approved detergent at recommended concentrations and verify wash temperature and rinse sanitizer with test strips after each cycle. Dry plates completely before stacking to avoid moisture entrapment. Rotate inventory to prevent overuse. Calibrate dishmachine and document maintenance schedules per CSA guidelines to ensure consistent performance.