Original text:
Elevate plated presentations while maintaining service durability and kitchen efficiency. This porcelain rectangular platter pairs deep rim construction with oven and microwave compatibility to support continuous use in cafeteria lines, banquet service, and high-volume restaurants. Designers specified bone white porcelain to deliver consistent color matching across large sets while minimizing chipping during transport.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe platter with a soft cloth and mild detergent; rinse and air dry. Sanitize high-touch edges and undersides with EPA-registered sanitizer per label; allow contact time. Inspect for chips; remove damaged pieces. Store stacked with separators in a dry area. Regular cleaning prevents contamination transfer between front-of-house and kitchen staff, preserves porcelain finish, deters pests, and helps meet visible surface health code expectations.#@@#Additional Info#@#CAC China NGA-541 Bone White Porcelain Rectangular Niagara Platter ships in dozen packs, measuring 13" by 7" with a 0.88" height. It's oven and microwave safe, with a deep rim for controlled plating.#@@#General Info#@#Description #@#
Original text:
Elevate plated presentations while maintaining service durability and kitchen efficiency. This porcelain rectangular platter pairs deep rim construction with oven and microwave compatibility to support continuous use in cafeteria lines, banquet service, and high-volume restaurants. Designers specified bone white porcelain to deliver consistent color matching across large sets while minimizing chipping during transport.
#@@# Porcelain Construction.#@#
Porcelain construction provides dense, vitrified ceramic that resists thermal shock and minimizes porosity. Chefs will notice reduced staining and reliable surface strength during repeated commercial use.
#@@# Deep Rim Design.#@#
Deep rim geometry contains sauces and tall garnishes, preventing spills during pass-through and transport. Servers gain confidence handling loaded plates while kitchens reduce re-runs and waste.
#@@# Oven And Microwave Safe.#@#
Oven and microwave safe ratings allow chefs to finish items on the platter without container transfers. Staff save labor time and reduce dishwashing cycles by consolidating finish and hold operations.
#@@# Rectangular Footprint.#@#
Rectangular shape optimizes pass-through layout and maximizes tray line capacity when arranging multiple items. Line cooks can stage proteins and sides with predictable spacing for plating consistency.
#@@# Dimensioned For Planning.#@#
At 13 inches by 7 inches with a 0.88 inch height, the platter fits common pass racks, steam wells, and tray rails for streamlined integration. Purchasing teams can calculate storage and transport needs precisely using these measurements.
#@@# Durability And Compliance.#@#
Porcelain weight and dense build support repeated commercial handling while meeting foodservice performance expectations and CSA considerations for material safety. Facilities managers receive durable pieces sized for institutional operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain porcelain platters by washing immediately after service to prevent stubborn food residue. Use nonabrasive detergent and a soft cloth or nylon brush; avoid steel wool. Inspect rims and glaze for chips; replace items that present sharp edges. Operate dishwashers on low-alkaline cycles and confirm racks secure plates to prevent impact. Store items separated by felt or foam to prevent abrasion and monitor inventory for CSA compliance and service readiness.