Elevate plated presentation with a commercial porcelain plate designed for consistent service and streamlined back-of-house operations. This square white plate offers a refined aesthetic that supports plated portions and adapted plating techniques while maintaining operational resilience. Catering professionals will find the balance of form and function useful for high-turn settings that require oven and dish machine compatibility.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean porcelain plates after each service to prevent contamination of clean items and hands. Rinse loose debris, apply a mild detergent solution, scrub with a nonabrasive pad, then rinse in hot water or run through a commercial dishwasher per cycle instructions. Sanitize high-touch zones like rims and serving edges with EPA-registered sanitizer. Dry and inspect for chips or cracks; remove damaged pieces. Regular cleaning preserves appearance, reduces pests, and supports health-code compliance.#@@#Additional Info#@#CAC China MIA-7 Bone White Porcelain Square Miami Plate features durable 7.5" porcelain with a 0.5" rim, sold by 3 dozen per case. NSF-compliant for food service, it is oven- and dishwasher-safe, weighing 48 pounds per case.#@@#General Info#@#Description #@#
Elevate plated presentation with a commercial porcelain plate designed for consistent service and streamlined back-of-house operations. This square white plate offers a refined aesthetic that supports plated portions and adapted plating techniques while maintaining operational resilience. Catering professionals will find the balance of form and function useful for high-turn settings that require oven and dish machine compatibility.
#@@# Size Designed For Service#@#
Engineers specified a 7.5-inch dimension to support individual entrées, appetizers, and composed salads while minimizing storage footprint. Facilities can stack three dozen per case to reduce delivery frequency and simplify inventory turns.
#@@# Robust Porcelain Construction#@#
Manufacturers produced the item in durable porcelain to resist cracking, chipping, and thermal shock during routine use. Kitchens can run plates through commercial dish machines without sacrificing structural integrity because the material tolerates repeated thermal and mechanical cycles.
#@@# Dish Machine And Oven Ready#@#
Designers rated the plate as both dishwasher-safe and oven-safe, enabling chefs to move items from oven to pass and then straight to the dish machine. Staff reduce handling steps and cut service time because the plate withstands elevated temperatures and aggressive cleaning processes.
#@@# Neutral Color Palette#@#
Engineers finished the piece in bone white to provide a neutral canvas that complements sauces, proteins, and garnishes. Chefs benefit from predictable color contrast for consistent plating visuals across large service volumes.
#@@# Space Conscious Profile#@#
Manufacturers set the plate height at 0.5 inches and depth at 7.5 inches to optimize stackability while preserving rim area for sauce control. Storage teams improve shelf utilization and reduce breakage risk through compact, stable stacking.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain surfaces daily for chips or hairline cracks and remove compromised items to prevent contamination. Clean plates with a nonabrasive detergent at 120°F–140°F; rinse thoroughly to eliminate residues. Load dishwasher to avoid contact between edges; select a gentle cycle compatible with porcelain. Dry items completely before stacking to prevent marring. Verify CSA compliance of dish machines and document maintenance weekly to ensure consistent performance.