Brighten service lines with a durable 7.5-inch ceramic bowl that handles high-volume use while preserving presentation and portion control. These 25 oz. round bowls ship two dozen per case and support rapid turnaround in cafeterias, dining halls, and casual restaurants. Designed for frequent handling, the yellow finish maintains color consistency through repeated cycles in commercial settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowls with mild detergent and warm water, scrubbing rims and undersides to remove residues. Rinse and run through a commercial dishwasher on recommended cycles; confirm microwave and oven use only when dry. Sanitize high-touch items like menu covers, chair backs, and door handles with an EPA-approved disinfectant, following dwell times. Regular cleaning prevents contamination, supports health-code compliance, deters pests, and preserves furnishings.#@@#Additional Info#@#CAC China MB-7-Y ceramic salad bowl is 7.5" in diameter, 2.75" high, holds 25 Oz., and ships two dozen per case. The yellow Festiware piece resists oven, microwave, and dishwasher use, meets CSA sourcing, and suits high-volume foodservice.#@@#General Info#@#Description #@#
Brighten service lines with a durable 7.5-inch ceramic bowl that handles high-volume use while preserving presentation and portion control. These 25 oz. round bowls ship two dozen per case and support rapid turnaround in cafeterias, dining halls, and casual restaurants. Designed for frequent handling, the yellow finish maintains color consistency through repeated cycles in commercial settings.
#@@# Material Grade#@#
Ceramic construction delivers thermal stability and low porosity for safe contact with hot and cold items. Manufacturers rate this china as oven-safe and microwave-safe, enabling direct heating without the need for transfer to alternative containers.
#@@# Capacity Control#@#
Each unit holds 25 oz. to support standard portioning for salads, pastas, and sides. Operators achieve consistent plating volumes and reduce over-portioning costs when staff adheres to the bowl's capacity.
#@@# Durability Features#@#
The round form, with a 7.5-inch diameter and 2.75-inch height, resists chipping under normal stacking and service stresses. Staff benefit from longer replacement intervals and lower breakage rates compared with thinware alternatives.
#@@# Cleaning Efficiency#@#
Dishwasher-safe certification allows high-temperature mechanical cleaning compatible with commercial wash cycles. Managers streamline labor allocation by minimizing handwashing requirements and maintaining hygienic turnaround.
#@@# Service Versatility#@#
The neutral yellow finish adapts to themed displays and assists visual differentiation on buffet lines and plates. Chefs can reuse the same bowl for both hot and cold preparations without cross-equipment transfers, improving workflow.
#@@# Packaging Quantity#@#
Case pack supplies 24 pieces per carton, simplifying inventory planning for large operations and reducing order frequency. Purchasing teams forecast usage in units of dozens to match service volume and storage constraints.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces daily for cracks or glaze crazing and remove compromised units to prevent contamination. Clean bowls after each use with nonabrasive detergent and a soft brush; rinse in hot water and allow complete drainage before stacking. Cycle items through a commercial dishwasher at recommended temperatures to sanitize; avoid thermal shock by cooling units gradually after oven or microwave use. Rotate inventory for even wear and document maintenance logs for CSA and internal audits.