Packaged three dozen per case, the unit supports bulk purchasing for institutional buyers and simplifies receiving, storage, and restocking protocols. Procurement teams will calculate par levels and par replenishment more accurately with standardized case counts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowls after service with a mild detergent and warm water, rinse, then air-dry or towel-dry. For stubborn residue, soak 5–10 minutes before scrubbing with a nonabrasive pad. Run through a commercial dishwasher per manufacturer cycles. Clean high-touch zones—menu covers, shakers, chair backs, door handles—frequently to prevent contamination, deter pests, preserve finishes, and meet health-code expectations.#@@#Additional Info#@#CAC China MAJ-B6 10 Oz. White Bone China Square Majesty Bowl features a 6" square profile, 1.63" height, and 10 Oz. capacity. Made from chip-resistant bone china, it's microwave, oven, and dishwasher safe, shipping three dozen per case.#@@#General Info#@#Description #@#
Packaged three dozen per case, the unit supports bulk purchasing for institutional buyers and simplifies receiving, storage, and restocking protocols. Procurement teams will calculate par levels and par replenishment more accurately with standardized case counts.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the CAC China MAJ-B6 bowl by washing in a commercial dishwasher using a neutral pH detergent to prevent glaze etching. Inspect edges and surfaces after each cycle and remove food contact residues with a soft brush. Avoid thermal shock by equilibrating items to room temperature before placing in a preheated oven or microwave. Store stacked with protective paper between pieces to prevent chipping. Replace units showing hairline cracks to ensure food safety and service reliability.