Elevate table service with a refined saucer engineered for consistent performance in high-volume settings. This 5.5-inch round bone china saucer combines fine material formulation with commercial durability to support frequent use across dining rooms, cafes, and institutional foodservice environments. Culinary teams will appreciate a product that withstands daily handling while preserving presentation standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe saucers after service with a soft cloth and mild detergent; rinse and air dry. Run commercial dishwasher cycles per manufacturer settings; use low-abrasion detergents to protect glaze. Inspect rims and undersides for chips; remove damaged items immediately. Clean high-touch zones like stacks, servers’ carts, and shelf edges frequently to prevent cross-contamination and deter pests, maintain appearance, and support health-code compliance.#@@#Additional Info#@#CAC China MAJ-2 5.5" Bone China round saucers ship three dozen per case, offering durable, chip-resistant serviceware.#@@#General Info#@#Description #@#
Elevate table service with a refined saucer engineered for consistent performance in high-volume settings. This 5.5-inch round bone china saucer combines fine material formulation with commercial durability to support frequent use across dining rooms, cafes, and institutional foodservice environments. Culinary teams will appreciate a product that withstands daily handling while preserving presentation standards.
#@@# Bone China Build#@#
Constructed from bone china, this saucer delivers excellent chip resistance and a dense vitrified body that limits porosity. Staff will experience reliable strength during stacking, transport, and plating, reducing replacement cycles and inventory turnover.
#@@# Standard Diameter#@#
At 5.5 inches in diameter, the saucer matches common cup profiles to stabilize cups and catch drips without consuming excess space on trays. Servers gain consistent fit and alignment for streamlined service and balanced presentation across covers.
#@@# Thermal Endurance#@#
The design tolerates both microwave and oven use, allowing kitchens to reheat and finish items directly on the plate when needed. Chefs can apply heat without transferring fragile service ware between vessels, saving time and reducing handling steps.
#@@# Dishwasher Reliability#@#
Manufacturers specify dishwasher-safe performance, enabling rapid turnover through commercial dish machines without visual degradation. Managers will lower labor time for manual washing and maintain a uniform set appearance through heavy wash cycles.
#@@# Slim Profile#@#
Measuring 0.75 inches in height, the saucer stacks compactly to conserve storage and minimize breakage risk during transport. Operators will increase storage density on shelves and reduce clutter in busy prep areas.
#@@# Case Pack Efficiency#@#
Supplied in cases of three dozen, the pack quantity supports predictable restocking and simplifies inventory planning for programs that demand volume.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect saucers daily for cracks and glaze craze; discard any with structural issues. Clean with nonabrasive detergent and warm water, then air dry to prevent moisture. Load dishwashers with spacing to avoid contact; secure stacks to limit chipping. Check oven and microwave temperatures against manufacturer guidance before use. Replace items in sets for consistent portion control and aesthetics. Record breakage rates weekly for inventory control.