Elevate plate service with a commercial-grade ceramic plate designed for consistent performance in busy foodservice environments. This light blue round plate combines practical capacity with durable construction to support high-turn operations while maintaining presentable plating. Operators gain a balance of thermal resistance and dishwasher compatibility that simplifies workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean plates reduce cross-contamination on high-touch items like menu covers, chair backs, and door handles and protect food from Norovirus and cold viruses. Use a mild detergent and warm water; scrub rims and rolled edges with a soft brush. Rinse thoroughly and air-dry or run through a commercial dishwasher on approved cycle. Inspect for chips and remove damaged items. Clean daily to meet health code expectations and deter pests.#@@#Additional Info#@#CAC China LV-16-LBU 10.5" light blue ceramic plate features durable, rolled-edge construction for foodservice. It measures 10.5" diameter by 1" height, supports oven/microwave use, and is dishwasher safe. Ships as one dozen CSA-compliant units.#@@#General Info#@#Description #@#
Elevate plate service with a commercial-grade ceramic plate designed for consistent performance in busy foodservice environments. This light blue round plate combines practical capacity with durable construction to support high-turn operations while maintaining presentable plating. Operators gain a balance of thermal resistance and dishwasher compatibility that simplifies workflows.
#@@# Size That Works#@#
Require a standard display or main course plate without sacrificing handling convenience. This 10.5-inch diameter plate provides ample surface for composed entrees and shared items while remaining easy to stack and store. Facilities streamline portioning and reduce service time using a consistent, industry-friendly diameter.
#@@# Durable Ceramic Construction#@#
Choose a ceramic body engineered to withstand daily service demands and frequent handling. The fired stoneware composition resists chipping under normal use and maintains surface integrity through repeated cycles. Kitchen teams preserve plating aesthetics and lower replacement frequency.
#@@# Rolled Edge Design#@#
Expect controlled rim geometry that improves server grip and minimizes spills during transport. The rolled edge reinforces the perimeter to reduce impact damage and assists automated or manual stacking. Staff experience fewer dropped items and faster clearing.
#@@# Thermal Performance#@#
Rely on oven-safe and microwavable characteristics that enable flexible prep and reheating strategies. The plate tolerates direct oven exposure for finishing or holding and moves safely through commercial microwave equipment. Chefs adjust workflow without transferring food to alternate containers.
#@@# Sanitation And Maintenance#@#
Maintain hygienic service with dishwasher-safe glazing that simplifies cleaning routines. The vitrified surface resists staining and allows high-temperature washers to sanitize efficiently. Managers achieve consistent turnaround and compliance with sanitation protocols.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces daily for chips or cracks and remove damaged pieces immediately to prevent contamination. Clean plates after each service using a commercial dishwasher cycle rated for stoneware; pre-rinse to remove soil. Use nonabrasive detergents and soft racks to protect rolled edges. Verify microwave and oven compatibility before use and avoid thermal shock by allowing gradual temperature changes. Track inventory by lot and document CSA compliance during audits.