Elevate plated service with a durable oval platter designed for high-volume operations, combining reliable performance with a refined light blue finish. This ceramic tray delivers consistent thermal resistance for oven, microwave, and dishwasher cycles, supporting rapid turnover in cafeterias, banquet kitchens, and catering lines. Operators will appreciate the case quantity that streamlines restocking and reduces single-item ordering frequency.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the ceramic platter with a soft cloth and warm water plus mild detergent, then rinse thoroughly and air dry or towel-dry to avoid water spots. Run in dishwasher per manufacturer instructions; use low-alkaline detergent for repeated cycles. Remove food residue from rolled edge and underside to prevent pest attraction and surface staining. Clean high-touch items like menu covers and chair backs frequently to curb germ transfer and maintain inspections and guest confidence.#@@#Additional Info#@#CAC China LV-13-LBU Light Blue oval platter, 11.5" x 8.25" x 1.25", sold by the dozen, features rolled-edge construction, and is dishwasher, microwave, and oven safe. Shipping weight is 25 pounds per case, designed for foodservice use.#@@#General Info#@#Description #@#
Elevate plated service with a durable oval platter designed for high-volume operations, combining reliable performance with a refined light blue finish. This ceramic tray delivers consistent thermal resistance for oven, microwave, and dishwasher cycles, supporting rapid turnover in cafeterias, banquet kitchens, and catering lines. Operators will appreciate the case quantity that streamlines restocking and reduces single-item ordering frequency.
#@@# Rolled Edge#@#
Engineered with a rolled edge to resist chipping and provide a secure grip, this design reduces breakage during handling and transport. Staff will move plates confidently, lowering replacement costs and minimizing downtime during service periods.
#@@# Oven Microwave Safe#@#
Constructed from heat-tolerant stoneware, the item tolerates oven and microwave environments for reheating and direct cooking applications. Chefs can rethermalize plated items quickly without transferring to alternative cookware, preserving workflow speed.
#@@# Dishwasher Durable#@#
The finished glaze withstands commercial dishwasher cycles to maintain color integrity and surface smoothness through repeated cleaning. Management will extend service life and decrease total cost of ownership by reducing premature retirements.
#@@# Generous Size#@#
Measuring 11.5 inches by 8.25 inches with a 1.25-inch depth, the platter accommodates main courses, composed salads, and shared portions without overcrowding. Planners can design consistent portioning and present multi-item arrangements with predictable fit on each plate.
#@@# Stoneware Construction#@#
Made from dense ceramic material, the platter resists thermal shock and handles frequent stacking in busy storage areas. Purchasing teams will secure reliable durability that supports daily heavy use in institutional and hospitality settings.
#@@# Case Quantity#@#
Supplied in a dozen per case to match bulk purchasing practices common in food service procurement.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces daily for chips or hairline cracks; remove damaged pieces immediately to prevent contamination. Clean platters in commercial dishwashers using neutral pH detergents and temperature cycles compatible with stoneware. Dry racks thoroughly to avoid water spots and mineral buildup. Rotate inventory to reduce thermal shock from repeated oven and microwave cycles. Test rolled edges for integrity during routine inspections and document maintenance actions for CSA compliance.