Stop compromising presentation for practicality. This ceramic fruit plate combines classic table service aesthetics with manufacturing suited for high-use food service environments, delivering consistent portion control and reliable endurance for both front-of-house and back-of-house operations. Buyers receive cases of three dozen plates sized for appetizers, sides, and garnishes, allowing teams to maintain steady inventory and plating rhythm.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the CAC China LV-11-R fruit dish with a soft cloth and mild detergent; rinse and air dry. Run through a commercial dishwasher per manufacturer settings for sanitization. Focus cleaning on high-touch zones like serving trays and prep counters to prevent germ transfer and protect customers and staff. Schedule daily inspections to remove food residue that attracts pests and to preserve ceramic finish and service life.#@@#Additional Info#@#CAC China LV-11-R 4.75 Oz. red ceramic round dish is ideal for serving salad or fruit. It has a 4" diameter and 1" height, is microwave and dishwasher safe, meets CSA guidelines for foodservice, and comes in cases of 36 units.#@@#General Info#@#Description #@#
Stop compromising presentation for practicality. This ceramic fruit plate combines classic table service aesthetics with manufacturing suited for high-use food service environments, delivering consistent portion control and reliable endurance for both front-of-house and back-of-house operations. Buyers receive cases of three dozen plates sized for appetizers, sides, and garnishes, allowing teams to maintain steady inventory and plating rhythm.
#@@# Capacity Precision#@#
Designed to hold 4.75 oz. per unit, the plate supports standardized portioning across shifts, helping control food costs and maintain menu consistency. Operators achieve predictable plating weights and streamline preparation when staff adhere to standardized fill levels.
#@@# Durable Ceramic Construction#@#
Manufactured from ceramic, the plate withstands routine handling without losing shape or finish, reducing replacement frequency and lowering total cost of ownership. Supervisors report that dense ceramic tolerates daily stacking and movement in busy service lines, ensuring longevity.
#@@# Compact Footprint#@#
Measuring 4 inches in diameter and 1 inch in height, the round plate fits tightly on crowded service trays and compact buffet wells, maximizing counter space efficiency. Staff can stage multiple plates per tray to accelerate table turns during peak periods, enhancing service speed.
#@@# Service-Ready Safety#@#
Engineered for commercial use with microwave-safe, oven-safe, and dishwasher-safe properties, the plate integrates seamlessly with standard kitchen workflows and cleaning protocols. Managers benefit from simplified handling, as the item moves directly from preparation to service to cleaning without special packout requirements.
#@@# Color-Coded Visual Cue#@#
Finished in red, the plate provides a clear visual signal for themed menus, special items, or allergen marking, improving communication between cooks, servers, and expedited stations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glaze and rim daily for chips or cracks and replace damaged units immediately to prevent contamination. Clean with a neutral pH detergent at recommended concentrations and rinse with potable water. Cycle dishes through a commercial dishwasher at manufacturer temperatures and avoid thermal shock by allowing gradual cooling. Store stacked with protective separators to prevent abrasion and ensure storage shelves are level.