Elevate your service with a robust, high-capacity ceramic bowl designed for intensive use in food service environments. This red 13 Oz. round grapefruit bowl combines practical volume with durable construction to support frequent plating, portion control, and presentation demands. Operators benefit from consistent sizing and reliable thermal tolerance that streamline back-of-house workflows and maintain plateline rhythm.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowls after each use with a mild detergent and warm water, rinse, then air or towel dry. Sanitize high-touch zones like tabletops, chair backs, menu covers, and shaker tops with EPA‑approved spray or 1:50 bleach solution, dwell per label, then rinse. Clean crevices and booth seams to remove crumbs that attract pests. Regular cleaning prevents contamination of clean items and hands, shapes customer perception, and helps meet visible health code expectations.#@@#Additional Info#@#CAC China LV-10-R 6" red ceramic bowl holds 13 Oz., measures 6.63" depth by 2" height, ships 3 dozen per case; ceramic supports dishwashing, oven, and microwave use, meets CSA durability, and suits restaurant needs.#@@#General Info#@#Description #@#
Elevate your service with a robust, high-capacity ceramic bowl designed for intensive use in food service environments. This red 13 Oz. round grapefruit bowl combines practical volume with durable construction to support frequent plating, portion control, and presentation demands. Operators benefit from consistent sizing and reliable thermal tolerance that streamline back-of-house workflows and maintain plateline rhythm.
#@@# Capacity Precision#@#
Designed to hold 13 Oz., this bowl provides predictable portioning for soups, sides, and plated desserts. Chefs achieve cost control and consistency across shifts, reducing waste and simplifying recipe scaling for high-volume operations.
#@@# Durable Ceramic Construction#@#
Produced from ceramic, the bowl withstands repeated handling and thermal cycles common in busy kitchens. Staff experience reduced breakage rates and sustained finish integrity, preserving service continuity and lowering total replacement costs.
#@@# Microwave Versatility#@#
Rated microwave-safe, the bowl accepts reheating and finishing steps without imparting flavors or compromising structure. Kitchen teams can reheat individual portions quickly, improving turnaround time while protecting product quality.
#@@# Dishwasher Reliability#@#
The dishwasher-safe design supports high-throughput cleaning systems and minimizes manual labor. Dishroom managers maintain faster cycles and predictable availability of dinnerware, supporting continuous service during peak periods.
#@@# Oven Performance#@#
Oven-safe capability allows staff to use the bowl for warm holding or finishing applications under moderate temperatures. Line cooks can execute multi-stage preparations using the same vessel, reducing plate transfers and assembly time.
#@@# Compact Footprint#@#
Measuring approximately 6 inches wide with a 2-inch depth, the round profile stacks efficiently and fits on standard racks and shelving.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces daily for hairline cracks and chips; discard units with compromised integrity to prevent contamination and injury. Clean bowls after each use using a neutral pH detergent and warm water; apply a soft brush to remove food residue around rims. Verify dishmachine cycles meet CSA guidelines for temperature and sanitization. Air-dry on open racks to avoid moisture entrapment. Rotate inventory to minimize thermal shock from extreme temperature changes.