Stop settling for generic tableware when presentation and practicality must align. This red ceramic plate delivers consistent size, durable construction, and service-ready features designed to streamline high-volume operations while maintaining a polished look. Designed for food service professionals, this round plate balances visual impact with practical performance for cafeterias, restaurants, bars, and institutional dining.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe plates and high-touch surfaces with a mild detergent solution, then rinse with clean water and allow to air dry. Disinfect handles, menu covers, chair backs, and salt/pepper shakers using an EPA-registered sanitizer per label dwell time. Run plates through a commercial dishwasher cycle at recommended temperatures. Inspect and remove crumbs under booths and shelving daily to deter pests and prevent contamination of clean items and hands.#@@#Additional Info#@#CAC China L-6NR-R 6.5" red ceramic plate offers durability with a 6.5" diameter and 0.75" rim height. It's oven, microwave, and dishwasher-safe, sold three dozen per case for consistent service in restaurants, hotels, hospitals, and schools.#@@#General Info#@#Description #@#
Stop settling for generic tableware when presentation and practicality must align. This red ceramic plate delivers consistent size, durable construction, and service-ready features designed to streamline high-volume operations while maintaining a polished look. Designed for food service professionals, this round plate balances visual impact with practical performance for cafeterias, restaurants, bars, and institutional dining.
#@@# Size Consistency#@#
Manufacturers specify a 6.5-inch diameter, ensuring uniform portioning and plating across shifts. Facilities that depend on repeatable presentation reduce waste and speed prep when every plate measures the same.
#@@# Durable Ceramic Construction#@#
The ceramic body resists chipping and thermal shock in demanding kitchens. Staff can expect a robust material that sustains repeated service, oven use, and dish machine cycles without rapid degradation.
#@@# Service Efficiency#@#
Dishwasher-safe certification supports fast returns to service and minimizes manual handling time. Teams will cut labor on washing and turnaround while maintaining hygienic standards.
#@@# Heat Tolerance#@#
Oven-safe properties allow staff to use plates for holding and finishing in the oven up to commercial practice limits. Chefs gain flexibility to reheat, glaze, or hold items under controlled heat without transferring to different ware.
#@@# Compact Footprint#@#
A narrow rim and 6.5-inch diameter optimize counter space and stack storage capacity in busy kitchens. Managers will fit more plates on shelving and speed reach-in access during service peaks.
#@@# Visual Impact#@#
The red finish provides distinct contrast for plated items, improving perceived value and aiding portion recognition. Designers and chefs will pair color intentionally to create recognizable presentation themes.
#@@# Case Packaging#@#
Three dozen units per case simplify inventory control and reorder planning for procurement teams.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the CAC China L-6NR-R red ceramic plate after each service using a non-abrasive detergent and warm water to prevent glaze wear and staining. Inspect rims and edges for chips; remove damaged units immediately to avoid contamination. Load dishwasher according to manufacturer spacing guidelines and verify temperature cycles match ceramic specifications. Store plates vertically with soft separators to limit impact. Schedule quarterly inventory checks and document repairs and replacements.