Serve refined presentations without sacrificing durability or service speed. This porcelain square plate delivers consistent white clarity and restaurant-grade resilience for high-volume operations, shipping two dozen per case to simplify inventory planning. Operators receive a stackable, oven- and dishwasher-safe solution that supports hot holding, preplating, and plated service across front- and back-of-house settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the CAC China KSE-8 porcelain plate with a soft cloth and mild detergent, rinse, and air dry. Scrub dried food with a non-abrasive pad; use dishwasher-safe cycles when available. Sanitize high-touch zones like menu covers, chair backs, and salt/pepper shakers to prevent germ transfer and customer cross-contamination. Remove spills promptly to deter pests and preserve finish, helping pass health inspections and maintain customer confidence.#@@#Additional Info#@#CAC China KSE-8 Super White Porcelain KingSquare Plate features durable 8" square porcelain, 0.75" height, supports commercial dishwasher and oven use, weighs 36 pounds per case, ships 24 plates per case, and meets CSA standards.#@@#General Info#@#Description #@#
Serve refined presentations without sacrificing durability or service speed. This porcelain square plate delivers consistent white clarity and restaurant-grade resilience for high-volume operations, shipping two dozen per case to simplify inventory planning. Operators receive a stackable, oven- and dishwasher-safe solution that supports hot holding, preplating, and plated service across front- and back-of-house settings.
#@@# Size Efficiency#@#
Designers specified an 8-inch width and a 0.75-inch height to balance a generous plating area with compact storage profiles. Chefs achieve composed plating while managers reduce shelf space demands and optimize transport efficiency.
#@@# Porcelain Construction#@#
Manufacturers formed the plate from vitrified porcelain to maintain thermal stability and resist chipping under frequent use. Kitchens gain a material that tolerates temperature shifts and maintains consistent surface integrity through commercial dish cycles.
#@@# Square Profile#@#
The design employs a square silhouette to maximize usable surface for contemporary plating and portion control. Servers gain predictable stack alignment, and culinary teams simplify layout for portioning and garnish placement.
#@@# High Temperature Tolerance#@#
Engineers rated the piece as oven safe, enabling finishing and holding in hot environments without warping. Culinary staff shorten service cycles by transferring plates from oven to pass without concern for damage.
#@@# Dishwasher Durability#@#
The product qualifies as dishwasher safe, supporting high-throughput cleaning regimens and reducing labor time per item. Operations maintain presentation quality after repeated mechanical washings while minimizing breakage rates.
#@@# Case Quantity Packaging#@#
Suppliers pack two dozen plates per case to streamline ordering cadence and receiving workflows for institutions and hospitality groups. Purchasing teams forecast replacements more accurately and minimize partial-case handling.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect CAC China KSE-8 plates weekly for cracks and glaze crazing; remove compromised items to prevent contamination. Clean with a neutral pH detergent at recommended temperatures; rinse thoroughly to remove residue. Load dishwashers to avoid item contact; use racks and dividers to prevent chipping. Dry plates fully before stacking to prevent moisture buildup. Rotate inventory to minimize wear and track breakage rates.