Serve restaurant-quality portions with confidence using a durable porcelain bowl designed for fast service and frequent use. This square pasta bowl balances form and function to meet the demands of busy kitchens, providing consistent portion control and a clean presentation across various service environments. Operators gain dependable performance through a compact footprint that fits well on prep lines, service stations, and dish tables.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe porcelain bowls and covers after service using a mild detergent and warm water; rinse and air dry. Sanitize high-touch zones—menu covers, chair backs, shakers, door handles—with an EPA-registered sanitizer per label directions. Inspect and remove crumbs under shelves and booths to deter pests. Clean visible surfaces before inspections to maintain compliance. Regular cleaning prevents contamination of clean items and shapes customers’ perception of hygiene.#@@#Additional Info#@#CAC China KSE-220 offers a 24 Oz. super white porcelain square pasta bowl set of six, with 2" height and 12" width for presentations. The porcelain is microwave and oven safe, supporting foodservice workflow and meeting CSA handling standards.#@@#General Info#@#Description #@#
Serve restaurant-quality portions with confidence using a durable porcelain bowl designed for fast service and frequent use. This square pasta bowl balances form and function to meet the demands of busy kitchens, providing consistent portion control and a clean presentation across various service environments. Operators gain dependable performance through a compact footprint that fits well on prep lines, service stations, and dish tables.
#@@# Capacity Control#@#
Engineered to hold 24 oz. per unit, this bowl supports accurate portioning for plated entrees and pasta dishes. Chefs maintain menu consistency while reducing ingredient waste through standardized serving volume.
#@@# Durable Porcelain Construction#@#
Manufactured from vitrified porcelain, the bowl withstands daily use in high-traffic settings without chipping under normal handling. Staff benefit from a rigid, dense material that resists thermal shock during routine transitions from oven to table.
#@@# Square Profile Design#@#
A square profile maximizes usable surface area for composed presentations and accommodates creative plating techniques. Kitchens achieve efficient tray placement and tighter packing in storage compared with round alternatives.
#@@# Microwave and Oven Safe#@#
Certified for microwave and oven use, the item allows finishing or reheating in line with service workflows. Culinary teams shorten turnaround time by completing temperature adjustments without dish transfers.
#@@# Stackable Storage#@#
The flat rim and uniform geometry enable stable stacking to conserve shelf and cabinet space. Managers optimize back-of-house organization and reduce retrieval time during peak service.
#@@# Commercial Case Pack#@#
Packed six sets per case to simplify inventory and ordering for food service accounts, the configuration suits institutional purchasing and replenishment cycles. Procurement teams streamline restocking and forecasting with predictable case quantities.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect porcelain surfaces daily for chips and cracks; remove compromised pieces to prevent contamination. Clean bowls after each use with warm water and neutral pH detergent; use soft nylon pads to avoid abrasion. Sanitize with a chemical sanitizer per local codes or run through a high-temperature dishwasher cycle if compatible. Ensure lids seat properly and replace worn gaskets. Stack carefully to distribute weight evenly and limit height to prevent cracking.