Elevate your plating with a durable black ceramic square plate designed for high-traffic food service environments, available in bulk cases to streamline both front and back of house operations. This unit balances professional presentation with practical performance, supporting consistent portioning and repeatable service routines across venues such as restaurants, hotels, cafeterias, and catering facilities. Buyers receive 36 plates per case, enabling immediate implementation without frequent reordering.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe plates after each service with a neutral detergent and warm water, using a soft cloth to remove food acids and prevent staining. Rinse thoroughly and load into dishwashers on normal cycle; air-dry before stacking. Sanitize high-touch surfaces like chair backs, menu covers, and door handles with EPA-registered sanitizer to stop germ transfer and reduce contamination risk. Clean under shelves and booth crevices daily to deter pests and maintain inspection readiness.#@@#Additional Info#@#CAC China KC-6-BLK black ceramic square plate measures 6" x 0.75" and ships three dozen per case. Its durable ceramic suits high-volume foodservice, fits ovens and microwaves, tolerates dishwashers, and meets CSA standards.#@@#General Info#@#Description #@#
Elevate your plating with a durable black ceramic square plate designed for high-traffic food service environments, available in bulk cases to streamline both front and back of house operations. This unit balances professional presentation with practical performance, supporting consistent portioning and repeatable service routines across venues such as restaurants, hotels, cafeterias, and catering facilities. Buyers receive 36 plates per case, enabling immediate implementation without frequent reordering.
#@@# Size Precision#@#
Manufacturers specify a 6-inch width and 0.75-inch height, allowing precise portion control for appetizers, sides, and plated desserts. Kitchens gain a predictable footprint for pass-through stations and service racks, improving plating workflow and reducing handling errors.
#@@# Robust Ceramic Construction#@#
The ceramic material resists chipping from routine service when staff follow proper handling protocols, extending functional life under heavy use. Managers benefit from lower replacement frequency and steadier inventory levels.
#@@# Service Compatibility#@#
Microwave, oven, and dishwasher compatibility support versatile operations that require reheating, finishing, and rapid cleanup. Teams can move plates from prep to heat to service without swapping ware, reducing cycle time.
#@@# Visual Consistency#@#
The matte black finish provides neutral contrast that highlights food color and texture while maintaining a cohesive tabletop aesthetic across multiple outlets. Designers and operators can standardize presentation without additional garnishing to achieve visual impact.
#@@# Case Quantity Efficiency#@#
Each case contains three dozen plates, simplifying procurement and stocking for busy accounts that require bulk replenishment. Procurement staff can forecast needs for service periods and reduce administrative order volume.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Store plates in stacked columns on padded racks to prevent chipping and ensure inventory rotation. Inspect rims and corners daily for cracks and discard compromised units. Clean ceramic surfaces after each use with non-abrasive detergent and warm water; use soft brushes on textured areas. Operate dishwashers at recommended temperatures and avoid overloading to reduce stress. Dry plates fully before storage to prevent moisture transfer.