Stop settling for plain dishware when design and durability can coexist. This square red ceramic plate delivers consistent dimensional accuracy and robust construction for high-traffic food service environments, supporting plated presentation while withstanding intensive use. Operators gain a single SKU that matches color-coordinated service needs and simplifies inventory management for large-scale operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe plates after service with a soft cloth and a mild detergent solution; rinse and air dry. Load dishwasher per manufacturer instructions; use nonabrasive cycles to avoid surface wear. Sanitize high-touch items like menu covers, chair backs, and door handles with an EPA-registered sanitizer to prevent germ transfer and contamination. Clean spilled food and crumbs under shelves and booths to deter pests and preserve furniture life. Inspect regularly for chips and replace damaged pieces.#@@#Additional Info#@#CAC China KC-21-R Red Ceramic Square Plate, 12" square and 1" deep, offers durable ceramic for microwave, oven, and dishwasher use; each dozen set supports heavy service, meets CSA safety standards, and ships for professional foodservice.#@@#General Info#@#Description #@#
Stop settling for plain dishware when design and durability can coexist. This square red ceramic plate delivers consistent dimensional accuracy and robust construction for high-traffic food service environments, supporting plated presentation while withstanding intensive use. Operators gain a single SKU that matches color-coordinated service needs and simplifies inventory management for large-scale operations.
#@@# Size Precision#@#
Engineered to a 12-inch square footprint with a 1-inch profile, this plate provides predictable plating area and stack height for efficient kitchen workflows. Chefs achieve consistent portioning and presentation because the defined surface and rim dimensions reduce variability during pass and service.
#@@# Durable Ceramic Construction#@#
Manufacturers formed each unit from vitrified ceramic to resist thermal shock and surface crazing under regular use. Dining rooms and kitchens benefit from extended life cycles because the material tolerates repeated heat exposure and mechanical handling.
#@@# Thermal Tolerance#@#
Certified for microwave and oven use, the plate supports hot-hold operations and finishing touches without warping or loss of finish. Staff can reheat plated items directly and transfer to service lines, reducing dish transfers and saving labor.
#@@# Sanitation Friendly#@#
Dishwasher compatibility removes manual scrubbing and accelerates turnover during peak shifts while preserving glaze integrity. Kitchen teams maintain strict hygiene protocols because the surface tolerates high-temperature wash cycles and commercial detergents.
#@@# Service Efficiency#@#
Stackable square profile optimizes storage density and tray organization for rapid assembly and clearing. Line cooks and servers move more covers per trip, lowering labor time per table and improving throughput during service rushes.
#@@# Aesthetic Impact#@#
Bold red glaze and a clean square silhouette elevate plated food contrast and modernize dining room styling.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect plates daily for chips or cracks; remove damaged items to prevent contamination. Clean with neutral pH detergent and warm water; use a soft cloth or nonabrasive pad to avoid abrasion. Rinse thoroughly and load dishwashers without overcrowding for proper circulation; select high-temperature sanitizing cycles when available. Dry plates completely before stacking to prevent moisture transfer. Store flat on padded shelving and rotate stock to use older inventory first.