Stop compromising service speed for presentation. This porcelain bouillon cup combines high-density construction with a classic round profile to deliver consistent portioning and dependable handling for high-volume dining operations. Designed to meet rigorous kitchen demands, this cup supports efficient plating, quick warming, and straightforward sanitation without sacrificing table presence.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe cups after service with a mild detergent and warm water, then rinse and air dry. Use a soft cloth and a non-abrasive sanitizer on high-touch zones like handles, trays, and table edges to stop germ transfer and reduce contamination risk. Inspect surfaces for chips and remove food residue from crevices to deter pests. Follow CSA and health-code schedules, and rotate stock to prevent staining and extend the life of porcelain furnishings.#@@#Additional Info#@#CAC China HMY-48 12 Oz. Super White Porcelain Round Harmony bouillon cup has a 12 oz. capacity, 2.38" height, and 4" diameter. It's durable, CSA-compliant, and microwave-, oven-, and dishwasher-safe.#@@#General Info#@#Description #@#
Stop compromising service speed for presentation. This porcelain bouillon cup combines high-density construction with a classic round profile to deliver consistent portioning and dependable handling for high-volume dining operations. Designed to meet rigorous kitchen demands, this cup supports efficient plating, quick warming, and straightforward sanitation without sacrificing table presence.
#@@# Capacity Accuracy#@#
Engineers sized this cup for a 12 oz. hold, enabling precise portion control for soups, broths, and sauces in institutional and hospitality settings. Operators can predict servings per case to streamline inventory and cost calculations effectively.
#@@# Durable Porcelain Construction#@#
Manufacturers form the item from solid porcelain to resist chipping and thermal shock in frequent-use environments. Teams can rely on the material for structural integrity during handling, stacking, and service cycles.
#@@# Heat Tolerance#@#
Designers specify oven and microwave compatibility, allowing staff to reheat contents directly in the cup when recipes require. Chefs reduce transfer steps and maintain temperature consistency from kitchen to pass.
#@@# Sanitation Ready#@#
Production-grade glazing yields a nonporous surface that accepts rapid machine washing and resists staining from concentrated stocks. Dishroom crews achieve repeatable sanitation outcomes while preserving surface finish.
#@@# Stackable Footprint#@#
Engineers shaped the cup with a compact 2.38-inch height and 4-inch diameter to support dense stacking and efficient storage. Culinary teams reclaim shelf and cart space, reducing clutter in limited back-of-house footprints.
#@@# Customer-Scale Packaging#@#
Suppliers ship the product in quantities of three dozen per case to match common purchasing patterns for restaurants, cafeterias, and catering operations. Procurement managers gain predictable turnover metrics and simplified replenishment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain surfaces daily for chips and cracks; remove compromised pieces to prevent contamination. Clean with neutral pH detergent and a soft brush; avoid abrasive pads. Operate dishwashers within manufacturer temperature limits and stack cups to prevent impact; allow full drainage before racking. Verify CSA compliance documentation and retain lot records. Store in stable bins, separated by soft liners, to reduce chipping and extend service life.