Serve with intent and dependability, not guesswork. This porcelain plate delivers consistent presentation, robust handling, and dishwasher-safe convenience for high-traffic dining operations, supporting service teams in schools, hospitals, bars, and restaurants. Designed to combine commercial durability with a refined appearance, this round plate meets the operational demands of professional kitchens without sacrificing table appeal.
LongDescription#@#NA#@@#Cleaning Instructions#@#Use a soft cloth and mild detergent to wash each 12" porcelain plate, rinse with warm water, and air dry or towel dry to prevent water spots. Run plates in a dishwasher using manufacturer guidelines when needed. Inspect rolled edges for chips and remove debris from high-touch zones like plate rims and service counters to prevent contamination of clean items and hands. Regular cleaning deters pests and preserves appearance while supporting health code compliance.#@@#Additional Info#@#CAC China GW-21 12" Bone White porcelain plate features a 12" diameter and 1.25" height with rolled edges. It's oven- and dishwasher-safe, with a consistent white finish, and is CSA-compliant for professional foodservice use.#@@#General Info#@#Description #@#
Serve with intent and dependability, not guesswork. This porcelain plate delivers consistent presentation, robust handling, and dishwasher-safe convenience for high-traffic dining operations, supporting service teams in schools, hospitals, bars, and restaurants. Designed to combine commercial durability with a refined appearance, this round plate meets the operational demands of professional kitchens without sacrificing table appeal.
#@@# Rolled Edge#@#
A rolled edge provides strength at the rim where staff grip and transport plates most often. This design reduces chipping during stacking and clearing, extending service life and lowering replacement frequency.
#@@# Porcelain Construction#@#
Porcelain construction offers thermal stability and resistance to thermal shock, enabling safe transfer from heated counters to cooler prep areas. This material stands up to frequent use and maintains a consistent surface that resists staining and crazing.
#@@# 12 Inch Diameter#@#
A 12-inch diameter provides a versatile serving area for entrées, shared plates, and plated desserts, while fitting standard bussing racks and storage trays. This size supports portion control and consistent plating across large meal volumes.
#@@# Dishwasher Safe#@#
Full dishwasher compatibility speeds turnaround, allowing staff to process high dish volumes without manual scrubbing. This attribute helps kitchens maintain consistent service cadence during peak periods and reduces labor time.
#@@# Bone White Finish#@#
A bone white finish creates a neutral backdrop that highlights menu items and coordinates with varied tabletop schemes. The subtle tone masks light wear while retaining a professional aesthetic suitable for institutional and hospitality settings.
#@@# Stackable Design#@#
Stackable geometry optimizes storage footprint in crowded kitchens and service stations, enabling efficient use of shelf and cart space.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect plates daily for chips or cracks and remove damaged units to prevent contamination. Clean porcelain with pH-neutral detergent and warm water; scrub gently with a nonabrasive pad. Rinse thoroughly to remove residue and air-dry or towel-dry with a lint-free cloth. Load plates securely in the dishwasher to avoid contact; use recommended cycle temperatures. Store stacked with protective separators. Calibrate washing chemical concentrations weekly and document results.