Serve consistently refined plates designed for professional foodservice environments. These 11-inch porcelain rounds deliver reliable performance for high-volume operations while maintaining a crisp presentation on every plate. Kitchens benefit from durable, ovenproof, dishwasher-safe dinnerware engineered to withstand daily commercial use and simplify service routines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean porcelain plates after each service to prevent cross-contamination of high-touch items and protect food safety. Rinse solids, load into a dishwasher using recommended detergents and sanitize cycle, or hand-wash with warm water and mild detergent, scrub rims and coupé edges, rinse thoroughly, air-dry on a clean rack. Inspect for chips and remove damaged pieces. Regular cleaning maintains customer perception, supports CSA compliance, deters pests, and extends plate service life.#@@#Additional Info#@#CAC China GDC-CR21 11" Bone White porcelain plate features an 11" diameter, 2" height, coupe rim, and is oven- and dishwasher-safe. Its commercial-grade porcelain ensures durability for daily use and supports bulk ordering for foodservice operators.#@@#General Info#@#Description #@#
Serve consistently refined plates designed for professional foodservice environments. These 11-inch porcelain rounds deliver reliable performance for high-volume operations while maintaining a crisp presentation on every plate. Kitchens benefit from durable, ovenproof, dishwasher-safe dinnerware engineered to withstand daily commercial use and simplify service routines.
#@@# Materials Built For Service.#@#
Porcelain construction provides a dense, non-porous surface that resists chipping and thermal stress under continuous use. Users will note reduced replacement frequency and consistent plate appearance across shifts.
#@@# 11 Inch Presentation.#@#
An 11-inch diameter offers ample plating area for composed entrees and shared dishes without crowding ingredients. Chefs maintain plating consistency and portion control during peak service.
#@@# Coupe Rim Profile.#@#
The coupe rim design frames plated items with a subtle slope that aids in saucing and keeps edges clean during transport. Servers experience fewer spills and improved tabletop presentation.
#@@# Oven And Dishwasher Durable.#@#
Manufacturers rate these plates as oven safe and dishwasher safe, allowing reheating, finishing, and high-capacity cleaning without special handling. Operations streamline workflow by moving items directly from oven to service to sanitizing cycles.
#@@# Neutral Bone White Finish.#@#
A bone white color provides a neutral backdrop that accentuates food color and texture while matching diverse tabletop schemes. Managers reduce inventory complexity by standardizing on a versatile tone.
#@@# Commercial Pack Quantity.#@#
Supplied in one dozen units per set, the pack supports restocking and rotation practices used in cafeterias, restaurants, and institutional kitchens. Procurement teams gain predictable quantities for inventory planning.
Founded in 1998, our company focuses on supplying durable tableware to foodservice professionals, educational institutions, hospitals, and hospitality operators.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect plates daily for cracks and glaze chipping to prevent contamination and reduce costs. Rinse debris immediately and stack with felt or plastic to avoid abrasion. Load dishwashers with gaps between pieces and use CSA-compliant high-temperature cycles; choose detergents rated for porcelain to maintain glaze. Air-dry completely before storage to prevent microbial growth. Rotate stock using first-in, first-out. Record breakage incidents and adjust handling training as needed.