The product meets institutional demands for consistent portion size, resilient tableware, and cleaning convenience, supporting service models across restaurants, cafeterias, hospitals, and catering operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowls and chair backs after each shift with a cloth and mild detergent; rinse in warm water and air dry. Sanitize high-touch zones (menu covers, shakers, door handles) with EPA-approved spray, following contact time. Sweep spills from booth crevices and under shelves; remove crumbs to deter pests. Inspect surfaces weekly for grime and restore finishes as needed to extend service life and support CSA compliance.#@@#Additional Info#@#CAC China GDC-311 12 Oz. bone white porcelain soup bowls are durable and safe for ovens, microwaves, and dishwashers. They have a 12 Oz. capacity, 11" diameter, 2.25" height, and a round profile for plated presentation and efficient service.#@@#General Info#@#Description #@#
The product meets institutional demands for consistent portion size, resilient tableware, and cleaning convenience, supporting service models across restaurants, cafeterias, hospitals, and catering operations.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain surfaces daily for chips or cracks and remove damaged pieces to prevent contamination. Clean bowls after each service with a neutral pH detergent and a soft cloth to avoid abrasion. Rinse in hot water and load into a commercial dishwasher per manufacturer limits; allow full air-dry cycles before stacking. Rotate inventory to prevent soil buildup and record breakage rates weekly. Store bowls on padded shelving, stacked no more than six high.