Elevate plated presentation with a porcelain square plate designed for consistent service in institutional and hospitality settings. This compact plate balances durable construction with an embossed rim that frames portions and resists chipping during handling, supporting efficient bussing and mise en place routines. Designed for case distribution, operators receive uniform pieces sized for portion control and streamlined inventory management.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe plates after service with a soft cloth and mild detergent; rinse and air dry. Run through commercial dishwasher per cycle instructions; inspect rims and embossed edges for residue and rewash if needed. Remove food debris from storage shelves and chair backs daily to prevent pests and contamination of clean items and hands. Maintain records of cleaning schedules to meet CSA and health-code expectations and preserve porcelain finish.#@@#Additional Info#@#CAC China GAD-SQ6 Bone White porcelain square plate measures 6-1/4" x 6-1/4" x 3/4", sold in cases of three dozen. It features an embossed rim, is dishwasher, oven, and microwave safe, and weighs 23 pounds per case, ideal for high-volume foodservice.#@@#General Info#@#Description #@#
Elevate plated presentation with a porcelain square plate designed for consistent service in institutional and hospitality settings. This compact plate balances durable construction with an embossed rim that frames portions and resists chipping during handling, supporting efficient bussing and mise en place routines. Designed for case distribution, operators receive uniform pieces sized for portion control and streamlined inventory management.
#@@# Size Precision#@#
Delivering a 6.25-inch square footprint and a 0.75-inch profile, this plate fits narrow pass spaces and tight shelving while providing a stable platform for plated items. Operators gain predictable plating areas that simplify garnish placement and portion sizing for a consistent guest experience.
#@@# Durable Porcelain#@#
Manufactured from vitrified porcelain, the plate withstands repeated service cycles without crazing or warping. Kitchen teams benefit from material that tolerates commercial handling and maintains surface integrity under heat and impact stress.
#@@# Service Efficiency#@#
Rated for oven, microwave, and dishwasher use, the plate reduces dish routing and double handling during prep and service. Staff cut cycle times by transferring items from heat to wash without product restrictions, improving throughput.
#@@# Appearance Control#@#
The embossed rim and bone white finish deliver a neutral, restaurant-ready presentation that complements varied menu styles. Chefs and managers maintain cohesive plating aesthetics that highlight menu items without color conflict.
#@@# Case Packaging#@#
Supplied in cases of three dozen, the packaging model streamlines procurement, receiving, and storage for large-scale operations. Procurement teams lower order frequency and gain uniform stock rotation through consolidated case quantities.
#@@# Regulatory Fit#@#
The plate meets standard commercial tableware expectations and carries manufacturing traceability from an established supplier founded in 1998.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain plates daily for chips or hairline cracks; remove damaged units to prevent contamination and service failure. Clean embossed rims with a soft brush and alkaline detergent to dislodge food residue, then rinse in hot water above 140°F. Load trays to avoid contact and prevent chipping; allow complete air dry before stacking. Sanitize per CSA or facility protocols. Log maintenance actions and train staff on handling to extend service life and ensure safety.