The unit carries third-party certification standards where indicated, supporting regulatory inspections and internal audit trails. Quality managers gain documented evidence of equipment suitability for food temperature control, ensuring adherence to safety standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean dial pocket thermometers after each shift to prevent contamination of menus, shakers, chair backs, and door handles. Use a soft cloth with mild detergent, wipe probe and housing, then disinfect high-touch zones with an EPA-approved sanitizer. Rinse cloth and air-dry. Inspect for damage and calibration drift; replace when accuracy fails. Regular cleaning preserves appearance, reduces pests, and supports health-code compliance.#@@#Additional Info#@#CAC China FPMT-P1 dial pocket thermometer provides analog readings from 0°F to 299°F for quick verification in foodservice.#@@#General Info#@#Description #@#
The unit carries third-party certification standards where indicated, supporting regulatory inspections and internal audit trails. Quality managers gain documented evidence of equipment suitability for food temperature control, ensuring adherence to safety standards.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the CAC China FPMT-P1 Pocket Test Thermometer.#@@#Maintenance Guide#@#Inspect the CAC China FPMT-P1 pocket thermometer before each shift and verify calibration against a certified reference. Clean probe and dial housing with food-safe sanitizer after each use and avoid immersing the dial in liquids. Sanitize probe between foods to prevent cross-contamination. Replace units showing drift, cracked stems, or compromised seals. Store instruments dry at room temperature away from direct heat. Maintain replacement log and schedule quarterly calibration checks.