Serve refined side dishes with a confident pitch that emphasizes durability and consistent performance. These 5.5-inch porcelain flower dishes deliver precise portion control and a clean presentation for high-volume operations, packaged three dozen per case to streamline inventory and reduce reorder frequency. Food service teams gain reliable, oven and microwave-safe plates that withstand daily use while preserving visual appeal.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe porcelain flower dishes after each use with a soft cloth and mild detergent; rinse and air dry. For stuck-on residue, soak in warm water for 10–15 minutes, then scrub gently with a nonabrasive pad. Use dishwashersafe cycles when available; avoid harsh abrasives to prevent surface damage. Regular cleaning prevents contamination of clean items and hands, shapes customer perception of hygiene, and extends the serviceable life of your furnishings.#@@#Additional Info#@#CAC China FDF-6 5.5" bone white porcelain flower dishes ship three dozen per case. Porcelain withstands dishwashers, ovens, and microwaves. The 1.5" depth aids portion control and reduces breakage under CSA-compliant handling.#@@#General Info#@#Description #@#
Serve refined side dishes with a confident pitch that emphasizes durability and consistent performance. These 5.5-inch porcelain flower dishes deliver precise portion control and a clean presentation for high-volume operations, packaged three dozen per case to streamline inventory and reduce reorder frequency. Food service teams gain reliable, oven and microwave-safe plates that withstand daily use while preserving visual appeal.
#@@# Porcelain Construction#@#
Porcelain provides a dense, vitrified surface that resists chipping and thermal shock, enabling repeated use in busy kitchens. Staff members will handle plates that clean thoroughly and maintain a neutral white tone under heavy service.
#@@# Compact Footprint#@#
The 5.5-inch diameter optimizes space on crowded service lines and in display areas, allowing more items per tray or cart. Managers can increase menu variety without expanding storage or counter allocation.
#@@# Oven and Microwave Ready#@#
Design tolerates direct oven and microwave exposure up to standard commercial temperatures, supporting finishing items under heat and rapid reheating workflows. Chefs will rely on the same plate from oven to pass without transfer loss.
#@@# Dishwasher Safe#@#
Glaze formulation accepts high temperatures and detergent cycles, reducing manual handling and labor time during peak shifts. Operations achieve consistent sanitation and rapid turnaround for repeated service.
#@@# Distinctive Shape#@#
Unique floral contour enhances plating composition and portion definition while remaining stackable for efficient storage. Servers benefit from visually distinct plates that elevate perceived dish value without extra handling.
#@@# Case Packaging#@#
Three dozen units per case reduce packing waste and simplify receiving procedures for purchasing teams and storerooms. Buyers will experience fewer shipments and improved stock visibility.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain surfaces weekly for cracks or glaze crazing and remove damaged units to prevent contamination. Clean with neutral-pH detergent and warm water, scrubbing with a nonabrasive pad. Rinse thoroughly and air-dry or towel-dry with a lint-free cloth. Cycle items in the dishwasher per manufacturer temperature limits; verify compatibility with high-temperature sanitizers. Avoid thermal shock by preheating ovens and transferring items gradually.