Serve consistent quality and streamline plating with this 10 Oz. bone white porcelain round bowl designed for commercial settings. Food service teams will appreciate the balance of durable porcelain construction and a 6-inch footprint that fits crowded serving lines while maintaining a refined presentation. Kitchens that require frequent service will benefit from oven, microwave, and dishwasher compatibility, which reduces handling and simplifies workflow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowl exteriors and high-touch dining surfaces with a microfiber cloth and a neutral detergent; rinse with clean water and air dry. Sanitize handles, chair backs, menu covers, and salt/pepper shakers using an EPA-approved sanitizer per label dilution and contact time. Inspect for food residue under shelves and in booth crevices; remove crumbs and disinfect to deter pests. Clean regularly to prevent germ transfer, maintain customer perception, and meet health-code expectations.#@@#Additional Info#@#CAC China EVT-V6 10 Oz. Bone White porcelain bowl offers durable performance with a 6" diameter and 1.5" height, ideal for hot service, ovens, microwaves, and dishwashers.#@@#General Info#@#Description #@#
Serve consistent quality and streamline plating with this 10 Oz. bone white porcelain round bowl designed for commercial settings. Food service teams will appreciate the balance of durable porcelain construction and a 6-inch footprint that fits crowded serving lines while maintaining a refined presentation. Kitchens that require frequent service will benefit from oven, microwave, and dishwasher compatibility, which reduces handling and simplifies workflow.
#@@# Material Strength#@#
Porcelain construction provides thermal stability and resists chipping under normal commercial use, supporting repeated cycles through dishwashers and ovens. Staff can rely on consistent performance when heating or holding items, reducing replacement frequency and inventory turnover.
#@@# Versatile Capacity#@#
A nominal 10 Oz. capacity accommodates starters, sides, and small entrees without sacrificing portion control or plating flexibility. Chefs can scale menu items with predictable serving sizes while maintaining cost targets.
#@@# Compact Footprint#@#
At approximately 6.63 inches in depth and 6 inches in diameter, the bowl fits tight shelving and crowded pass areas while maximizing counter space. Line operators can stage multiple units per tray to increase throughput during peak periods.
#@@# Service Efficiency#@#
Dishwasher, microwave, and oven compatibility allows teams to move items from prep to service and back through cleaning cycles without transferring to alternate containers. Staff reduce handling steps and maintain sanitary standards under high-volume conditions.
#@@# Clean Presentation#@#
The bone white finish delivers a neutral backdrop that highlights food color and texture for consistent plating aesthetics. Kitchen staff preserve menu intent across different stations and dining environments.
#@@# Case Pack Management#@#
Supplied in three dozen per case, the packaging supports straightforward inventory planning and rapid restocking for institutional buyers.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain daily for chips or cracks and remove damaged pieces to prevent injury and contamination. Clean bowls after each service cycle with a neutral pH detergent and a soft cloth; avoid abrasive pads that scratch glaze. Run commercial dishwashers at recommended temperatures and check chemical concentrations with test strips. Store stacked with protective liners to prevent chipping. Schedule weekly deep cleans and record maintenance actions for compliance.